Zobrazeno 1 - 10
of 674
pro vyhledávání: '"Penicillic acid"'
Autor:
Wang Q; Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; College of Resources and Environment, University of Chinese Academy of Sciences, Beijing, 100049, China., Wei J; Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; Department of Biosciences and Centre for Biogeochemistry in the Anthropocene, University of Oslo, Oslo, 0316, Norway., Wan B; Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; College of Resources and Environment, University of Chinese Academy of Sciences, Beijing, 100049, China., An Q; Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; College of Resources and Environment, University of Chinese Academy of Sciences, Beijing, 100049, China., Gao J; Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; College of Resources and Environment, University of Chinese Academy of Sciences, Beijing, 100049, China. Electronic address: jiegao@rcees.ac.cn., Zhuang G; Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing, 100085, China; College of Resources and Environment, University of Chinese Academy of Sciences, Beijing, 100049, China. Electronic address: gqzhuang@rcees.ac.cn.
Publikováno v:
Environmental research [Environ Res] 2024 Apr 01; Vol. 246, pp. 118136. Date of Electronic Publication: 2024 Jan 07.
Autor:
Guan W; School of Food and Pharmaceutical Engineering, Zhaoqing University, Zhaoqing Avenue, Duanzhou District, Zhaoqing, China.; Guangdong Engineering Technology Research Center of Food and Agricultural Product Safety Analysis and Testing, Department of Science and Technology of Guangdong Province, Zhaoqing, Guangdong Province, China., You Y; School of Food and Pharmaceutical Engineering, Zhaoqing University, Zhaoqing Avenue, Duanzhou District, Zhaoqing, China., Li J; School of Food and Pharmaceutical Engineering, Zhaoqing University, Zhaoqing Avenue, Duanzhou District, Zhaoqing, China., Hong J; School of Food and Pharmaceutical Engineering, Zhaoqing University, Zhaoqing Avenue, Duanzhou District, Zhaoqing, China., Wu H; School of Food and Pharmaceutical Engineering, Zhaoqing University, Zhaoqing Avenue, Duanzhou District, Zhaoqing, China., Rao Y; School of Food and Pharmaceutical Engineering, Zhaoqing University, Zhaoqing Avenue, Duanzhou District, Zhaoqing, China.
Publikováno v:
Journal of the science of food and agriculture [J Sci Food Agric] 2021 May; Vol. 101 (7), pp. 2779-2787. Date of Electronic Publication: 2020 Nov 20.
Autor:
Onodera T; Institute of Microbial Chemistry (BIKAKEN), Numazu, Shizuoka, Japan., Momose I; Institute of Microbial Chemistry (BIKAKEN), Numazu, Shizuoka, Japan. Electronic address: imomose@bikaken.or.jp., Adachi H; Institute of Microbial Chemistry (BIKAKEN), Numazu, Shizuoka, Japan., Yamazaki Y; Institute of Microbial Chemistry (BIKAKEN), Numazu, Shizuoka, Japan., Sawa R; Institute of Microbial Chemistry (BIKAKEN), Tokyo, Japan., Ohba SI; Institute of Microbial Chemistry (BIKAKEN), Numazu, Shizuoka, Japan., Kawada M; Institute of Microbial Chemistry (BIKAKEN), Numazu, Shizuoka, Japan.
Publikováno v:
The Journal of biological chemistry [J Biol Chem] 2020 Dec 04; Vol. 295 (49), pp. 16678-16690. Date of Electronic Publication: 2020 Sep 25.
Autor:
Ling S; The Ministry of Education Key Laboratory of Biopesticide and Chemical Biology, Fujian Key Laboratory of Pathogenic Fungi and Mycotoxins, and School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Li X; The Ministry of Education Key Laboratory of Biopesticide and Chemical Biology, Fujian Key Laboratory of Pathogenic Fungi and Mycotoxins, and School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Zhao Q; The Ministry of Education Key Laboratory of Biopesticide and Chemical Biology, Fujian Key Laboratory of Pathogenic Fungi and Mycotoxins, and School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Wang R; The Ministry of Education Key Laboratory of Biopesticide and Chemical Biology, Fujian Key Laboratory of Pathogenic Fungi and Mycotoxins, and School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Tan T; The Ministry of Education Key Laboratory of Biopesticide and Chemical Biology, Fujian Key Laboratory of Pathogenic Fungi and Mycotoxins, and School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China., Wang S; The Ministry of Education Key Laboratory of Biopesticide and Chemical Biology, Fujian Key Laboratory of Pathogenic Fungi and Mycotoxins, and School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, China. Electronic address: wshmail@fafu.edu.
Publikováno v:
Food chemistry [Food Chem] 2020 Jul 30; Vol. 319, pp. 126505. Date of Electronic Publication: 2020 Feb 27.
Autor:
Frank M; Institute of Pharmaceutical Biology and Biotechnology, Heinrich-Heine-Universität Düsseldorf, 40225 Düsseldorf, Germany. marian.frank@hhu.de., Özkaya FC; Faculty of Fisheries, İzmir Katip Çelebi University, Çiğli, 35620 İzmir, Turkey. fcanozkaya@gmail.com., Müller WEG; Institute of Physiological Chemistry, Universitätsmedizin der Johannes Gutenberg-Universität Mainz, 55128 Mainz, Germany. wmueller@uni-mainz.de., Hamacher A; Institute of Pharmaceutical and Medicinal Chemistry, Heinrich-Heine-Universität Düsseldorf, 40225 Düsseldorf, Germany. alexandra.hamacher@hhu.de., Kassack MU; Institute of Pharmaceutical and Medicinal Chemistry, Heinrich-Heine-Universität Düsseldorf, 40225 Düsseldorf, Germany. matthias.kassack@hhu.de., Lin W; State Key Laboratory of Natural and Biomimetic Drugs, Peking University, Beijing 100191, China. whlin@bjmu.edu.cn., Liu Z; Institute of Pharmaceutical Biology and Biotechnology, Heinrich-Heine-Universität Düsseldorf, 40225 Düsseldorf, Germany. zhenfeizi0@sina.com., Proksch P; Institute of Pharmaceutical Biology and Biotechnology, Heinrich-Heine-Universität Düsseldorf, 40225 Düsseldorf, Germany. Peter.Proksch@uni-duesseldorf.de.
Publikováno v:
Marine drugs [Mar Drugs] 2019 Feb 03; Vol. 17 (2). Date of Electronic Publication: 2019 Feb 03.
Autor:
Vieira G; Institute of Biosciences, Department of General and Applied Biology, São Paulo State University (UNESP), Rio Claro, Brazil., Khalil ZG; Institute for Molecular Bioscience, The University of Queensland, Brisbane, Australia., Capon RJ; Institute for Molecular Bioscience, The University of Queensland, Brisbane, Australia., Sette LD; Institute of Biosciences, Department of General and Applied Biology, São Paulo State University (UNESP), Rio Claro, Brazil., Ferreira H; Institute of Biosciences, Department of General and Applied Biology, São Paulo State University (UNESP), Rio Claro, Brazil., Sass DC; Institute of Biosciences, Department of General and Applied Biology, São Paulo State University (UNESP), Rio Claro, Brazil.
Publikováno v:
Journal of applied microbiology [J Appl Microbiol] 2022 Apr; Vol. 132 (4), pp. 3081-3088. Date of Electronic Publication: 2022 Jan 05.
Autor:
Nonaka K; Kitasato Institute for Life Sciences, Kitasato University, Tokyo, Japan.; Graduate School of Infection Control Sciences, Kitasato University, Tokyo, Japan., Chiba T; Graduate School of Infection Control Sciences, Kitasato University, Tokyo, Japan., Suga T; Graduate School of Infection Control Sciences, Kitasato University, Tokyo, Japan., Asami Y; Kitasato Institute for Life Sciences, Kitasato University, Tokyo, Japan.; Graduate School of Infection Control Sciences, Kitasato University, Tokyo, Japan., Iwatsuki M; Kitasato Institute for Life Sciences, Kitasato University, Tokyo, Japan.; Graduate School of Infection Control Sciences, Kitasato University, Tokyo, Japan., Masuma R; Kitasato Institute for Life Sciences, Kitasato University, Tokyo, Japan.; Graduate School of Infection Control Sciences, Kitasato University, Tokyo, Japan., Ōmura S; Kitasato Institute for Life Sciences, Kitasato University, Tokyo, Japan., Shiomi K; Kitasato Institute for Life Sciences, Kitasato University, Tokyo, Japan.; Graduate School of Infection Control Sciences, Kitasato University, Tokyo, Japan.
Publikováno v:
The Journal of antibiotics [J Antibiot (Tokyo)] 2015 Aug; Vol. 68 (8), pp. 530-2. Date of Electronic Publication: 2015 Feb 25.
Autor:
Stoev SD; Department of General and Clinical Pathology, Faculty of Veterinary Medicine, Trakia University, Students Campus, 6000, Stara Zagora, Bulgaria. Electronic address: s_stoev@hotmail.com.
Publikováno v:
Toxicon : official journal of the International Society on Toxinology [Toxicon] 2020 Sep; Vol. 184, pp. 192-201. Date of Electronic Publication: 2020 Jun 20.
Publikováno v:
Molecules, Vol 29, Iss 22, p 5292 (2024)
(1) Background: Food and feed safety legislation does not concern all the mycotoxins generated by Penicillium and Aspergillus spp. Certain mycotoxins, including mycophenolic acid (MPA), cyclopiazonic acid (CPA), penicillic acid (PA), roquefortine C (
Externí odkaz:
https://doaj.org/article/730f9c8bbff6497b95eede1060a905e9
Autor:
Rasmussen TB; Center for Biomedical Microbiology, BioCentrum-DTU, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark., Skindersoe ME; Center for Biomedical Microbiology, BioCentrum-DTU, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark., Bjarnsholt T; Center for Biomedical Microbiology, BioCentrum-DTU, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark., Phipps RK; Center for Microbial Biotechnology, BioCentrum-DTU, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark., Christensen KB; Center for Microbial Biotechnology, BioCentrum-DTU, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark., Jensen PO; Department of Clinical Microbiology, Rigshospitalet, DK-2100, Copenhagen Ø, Denmark., Andersen JB; Center for Biomedical Microbiology, BioCentrum-DTU, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark., Koch B; Center for Biomedical Microbiology, BioCentrum-DTU, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark., Larsen TO; Center for Microbial Biotechnology, BioCentrum-DTU, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark., Hentzer M; Carlsberg Research Center, Biosector, Gamle Carlsberg Vej 10, DK-2500 Valby, Denmark., Eberl L; Department of Microbiology, University of Zürich, CH-8008 Zürich, Switzerland., Hoiby N; Department of Bacteriology, Institute of Medical Microbiology and Immunology, University of Copenhagen, Denmark.; Department of Clinical Microbiology, Rigshospitalet, DK-2100, Copenhagen Ø, Denmark., Givskov M; Center for Biomedical Microbiology, BioCentrum-DTU, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark.
Publikováno v:
Microbiology (Reading, England) [Microbiology (Reading)] 2005 May; Vol. 151 (Pt 5), pp. 1325-1340.