Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Pempa Lamu Bhutia"'
Autor:
Ram Prakash Yadav, Bhupender Gupta, Vijay Singh Meena, Mahipal Choudhary, Manoj Parihar, Pempa Lamu Bhutia
Publikováno v:
Agricultural Soil Sustainability and Carbon Management ISBN: 9780323959117
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::68bed803afe076a4ed30b8938b5dc368
https://doi.org/10.1016/b978-0-323-95911-7.00001-3
https://doi.org/10.1016/b978-0-323-95911-7.00001-3
Autor:
Safik Ahmed, EmilOlorun A. Aiyelari, Khurshid Alam, OrevaOghene Aliku, Chioma Bella Aliku, K.S. Anil Kumar, Mohammed Assen, Kalaiselvi B, Nirmalendu Basak, Sandeep Bedwal, Mehretie Belay, Pempa Lamu Bhutia, Daniel Eduardo Buschiazzo, Parbodh Chander Sharma, Priyanka Chandra, Ajeet Chaurasiya, Asheesh Chaurasiya, Anirudh Choudhary, Mahipal Choudhary, Sourav Choudhury, Suborna Roy Choudhury, Anupam Das, Bishnuprasad Dash, S. Dharumarajan, Avijit Ghosh, Samrat Ghosh, Swaraj Kumar Dutta, Bhupender Gupta, Rajendra Hegde, Laura Antonela Iturri, Ajeet Kumar, Manoj Kumar, Sanjay Kumar, Sweta Kumari, Jaison M, Biswapati Mandal, Sunita Kumari Meena, Vijay Singh Meena, Sukanya Misra, Kingshuk Modak, P.C. Moharana, Siddhartha Mukherjee, Suarau O. Oshunsanya, Vijender Pal Panwar, Hanuman Prasad Parewa, Manoj Parihar, Bharati Patel, Ruby Patel, Subedar Patel, Shambhu Prasad, Arvind Kumar Rai, Biswabara Sahu, S. Sathya, Anand Deo Singh, Anil K. Singh, Garima Singh, Prashant Deo Singh, S. Sivaranjani, Parul Sundha, Ram Prakash Yadav, Rajender Kumar Yadav
Publikováno v:
Agricultural Soil Sustainability and Carbon Management ISBN: 9780323959117
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3180c69b75ccc6e7be236c8a9ba8f233
https://doi.org/10.1016/b978-0-323-95911-7.01002-1
https://doi.org/10.1016/b978-0-323-95911-7.01002-1
Publikováno v:
ACS omega. 7(30)
Driven by the possibility of precise transformational change in nutrient-enrichment technology to meet global food demand, advanced nutrient delivery strategies have emerged to pave the path toward success for nutrient enrichment in edible parts of c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b02271d22e3356d1e99e4d2f33dd11c
https://pubmed.ncbi.nlm.nih.gov/35936412
https://pubmed.ncbi.nlm.nih.gov/35936412
