Výsledky vyhledávání - "Peiretti, Piergiorgio"

Comparison of antioxidant activity and phenolic compounds of amaranth (Amaranthus caudatus) grain and pumpkin (Cucurbita pepo) seed extracts

Autor: Longato, Erica, Peiretti, Piergiorgio, Gai, Francesco, Meineri, Giorgia, Amarowicz, Ryszard

The aim of this study was to compare the antioxidant activities of methanolic extracts of amaranth grain and pumpkin seed. Samples were extracted with methanol and evaluated for their radical scavenging activities against ferric reducing antioxidant

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6994c122a9c635c6099107e11c8ac240

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Effects of dietary protein source and feeding regime on growth performance, nutrient digestibility, fatty acids and fillet quality traits in Rainbow trout (Oncorhynchus mykiss)

Autor: Gai, Francesco, Peiretti, Piergiorgio, Brugiapaglia, Alberto, Gasco, Laura

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______970::4c713b2b4f20e34bed28f7537c469e1c
http://hdl.handle.net/2318/1576916

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