Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Peilin Hou"'
Publikováno v:
Journal of Food Measurement and Characterization. 13:2903-2909
In this study, an efficient HPLC method was developed and validated to determine seven polyphenols, i.e. chlorogenic acid, caffeic acid, protocatechuic acid, geniposide, rutin, quercetin and isorhamnetin, in different parts (leaves, barks and fruits)
Autor:
Junbo Xie, Huijie Xin, Peilin Hou, Xiaotong Zhao, Changjiangsheng Lai, Yanqing Zhang, Aimin Zhou
Publikováno v:
International journal of biological macromolecules. 151
In the present study, a glucogalactomanan polysaccharide isolated from Agaricus bisporus named as TJ3 was investigated its immunomodulatory effects and molecular mechanisms in RAW 264.7 cells. Functional analysis showed TJ3 could inhibit the prolifer
Publikováno v:
Sustainable Cities and Society. 53:101894
In this study, a new type of loop heat pipe (LHP) without compensation chamber is designed and manufactured, meanwhile the liquid line is fitted with a sintered wick to enhance startup and steady operation capacity. Specifically, the thermal characte