Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Pei-long Sun"'
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 10 (2022)
Starch nanoparticles (SNPs) were produced from sweet potato starches by ultrasonic treatment combined with rapid nanoprecipitation. The starch concentration, ultrasonic time, and the ratio of starch solution to ethanol were optimized through dynamic
Externí odkaz:
https://doaj.org/article/c91eaf088041411daf1d272a56c58fb2
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
In this study, cascade membrane technology was applied to classify polysaccharides from the peels of stem lettuce (PPSLs), and three graded polysaccharides (PPSL100, PPSL10, and PPSL1) were obtained using ultrafiltration membranes of 100, 10, and 1 k
Externí odkaz:
https://doaj.org/article/b812f28a69b34f18bf9ac02a0ad564d5
Autor:
Xian-Guo Zou, Yun Chi, Yu-Qin Cao, Miao Zheng, Ze-Yuan Deng, Ming Cai, Kai Yang, Pei-Long Sun
Publikováno v:
Foods, Vol 12, Iss 2, p 251 (2023)
Agaricus blazei murrill (ABM), a large fungus, is reported to have extensive biological activities but the antioxidant and immune-regulatory capacities have been less studied and the components responsible for the functions are unclear. This study pr
Externí odkaz:
https://doaj.org/article/3864cd92d2cb4dafbaf7244f254b0086
Publikováno v:
Frontiers in Oncology, Vol 11 (2021)
A growing number of evidence have demonstrated the involvement of enhancer RNAs (eRNAs) in tumor progression. However, the possible functions of eRNAs in hepatocellular carcinoma (HCC) remain largely unclear. Our present research aimed to screen crit
Externí odkaz:
https://doaj.org/article/0d6f87f0615d45168391361953f4a3cf
Publikováno v:
Journal of Functional Foods, Vol 58, Iss , Pp 67-73 (2019)
Nanoemulsion loading finger citron essential oil (FCEO) can maintain bioactivities of FCEO and increase its water solubility. In this study, stability of FCEO nanoemulsions during digestion in vitro were evaluated and the release kinetics of d-limone
Externí odkaz:
https://doaj.org/article/f53fa33e9c304496be575e78034eb7ae
Publikováno v:
Marine Drugs, Vol 19, Iss 8, p 468 (2021)
Considerable literature has been published on polysaccharides, which play a critical role in regulating the pathogenesis of inflammation and immunity. In this essay, the anti-inflammatory effect of Mytilus coruscus polysaccharide (MP) on lipopolysacc
Externí odkaz:
https://doaj.org/article/d932142cab08400992a62c716568691a
Publikováno v:
Molecules, Vol 24, Iss 8, p 1577 (2019)
In this work, antibacterial activity of finger citron essential oil (FCEO, Citrus medica L. var. sarcodactylis) and its mechanism against food-borne bacteria were evaluated. A total of 28 components in the oil were identified by gas chromatography-ma
Externí odkaz:
https://doaj.org/article/f19fe4373ba84897894c91907a6351e3
Publikováno v:
Molecules, Vol 17, Iss 4, Pp 4373-4387 (2012)
Four crude water soluble polysaccharides, CABP, CAAP, CFVP and CLDP, were isolated from common edible mushrooms, including Agaricus bisporus, Auricularia auricula, Flammulina velutipes and Lentinus edodes, and their chemical characteristics and antio
Externí odkaz:
https://doaj.org/article/23b5a8dc417e492da3bfc2066402ddcd
Autor:
Xian‐Guo Zou, Meng‐Ting Xu, Xiao‐Li Dong, You‐Min Ying, Rong‐Fa Guan, Wei‐Cheng Wu, Kai Yang, Pei‐Long Sun
Publikováno v:
Journal of Food Biochemistry. 46
Antrodia camphorata (A. camphorata) is an edible fungus containing various bioactive compounds generally used for health benefits. This study aimed to explore the potential neuroprotective activities of solid-state-cultured mycelium of A. camphorata
Publikováno v:
International Journal of Food Sciences and Nutrition. 71:929-939
Unique plant-derived cyclic peptides family exhibiting various key biological activities has great possibility for anticancer therapy. In this study, we investigated the effects of orbitides isolated from flax (