Výsledky vyhledávání - "Peggy W. Feldner"

Survey of Meat Collected from Commercial Broiler Processing Plants Suggests Low Levels of Semicarbazide Can Be Created during Immersion Chilling

Autor: Trevor R. Mitchell, Mark E. Berrang, Scott E. Gold, Kurt C. Lawrence, Anthony E. Glenn, Gary R. Gamble, Peggy W. Feldner, Jaci A. Hawkins, Christine E. Miller, Drew E. Olson, Debolina Chatterjee, Callie M. Mcdonough, Anthony Pokoo-Aikins

Publikováno v: Journal of Food Protection. 85:798-802

Semicarbazide (SEM) is routinely employed as an indicator for the use of nitrofurazone, a banned antimicrobial. The validity of SEM as a nitrofurazone marker has been scrutinized because of other possible sources of the compound. Nonetheless, a U.S.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2028af9f8cea3c774e436626773e177a
https://doi.org/10.4315/jfp-22-012

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