Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Peggy J Carter"'
Autor:
Leslie A Smoot, Yuhuan Chen, Sharon G. Edelson-Mammel, John F Sheehan, Melinda M Hayman, Ben D. Tall, Clinton J Thompson, Peggy J Carter, Monica Metz
Publikováno v:
Journal of food protection. 83(10)
The U.S. Food and Drug Administration (FDA) conducted a sampling assignment in 2014 to ascertain the prevalence of Cronobacter spp. and Salmonella in the processing environment of facilities manufacturing milk powder.Cronobacter was detected in the e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f19e75a2832229c78369dc2cbb10eee1
https://pubmed.ncbi.nlm.nih.gov/32421786
https://pubmed.ncbi.nlm.nih.gov/32421786
Autor:
Patrick F. McDermott, Patricia C. Lafon, Beilei Ge, David D. Wagner, Shaohua Zhao, Sharon Friedman, Jason Abbott, Peggy J. Carter, Mark A. Rasmussen, Althea Glenn, Sherry Ayers, Shawn D. McDermott, Joseph C Paige
Publikováno v:
Foodborne pathogens and disease. 10(8)
The presence and antimicrobial susceptibility of foodborne pathogens and indicator organisms in animal feed are not well understood. In this study, a total of 201 feed ingredient samples (animal byproducts, n=122; plant byproducts, n=79) were collect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::972198d4e4ce524eb3dc27ae39c72723
https://pubmed.ncbi.nlm.nih.gov/23692074
https://pubmed.ncbi.nlm.nih.gov/23692074
Autor:
Siddhartha Thakur, Shaohua Zhao, Wondwossen A. Gebreyes, Peggy J. Carter, David G. White, Heather Harbottle, Patrick F. McDermott, P. Cullen, Linda L. English, Jason Abbott, B. Kroft
Publikováno v:
Journal of applied microbiology. 106(5)
Aims: To determine the antimicrobial resistant profiles and clonality of Campylobacter coli isolated from clinically ill humans and retail meats. Methods and Results: A total of 98 C. coli isolates (20 from humans and 78 from retail meats) were pheno
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d711a4b1a784cc6ea1d28e25c2a2ae61
https://pubmed.ncbi.nlm.nih.gov/19226383
https://pubmed.ncbi.nlm.nih.gov/19226383
Autor:
David G. White, Kyung Y. Lee, Linda L. English, David D. Wagner, Terry Proescholdt, Peggy J. Carter, Joshua R. Hayes
Publikováno v:
Applied and environmental microbiology. 69(12)
From March 2001 to June 2002, a total of 981 samples of retail raw meats (chicken, turkey, pork, and beef) were randomly obtained from 263 grocery stores in Iowa and cultured for the presence of Enterococcus spp. A total of 1,357 enterococcal isolate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::09822940d039914c8c108722824aefda
https://pubmed.ncbi.nlm.nih.gov/14660361
https://pubmed.ncbi.nlm.nih.gov/14660361
Autor:
Patrick F. McDermott, Tongrui Liu, John J. Maurer, David G. White, Leigh Stewart, Marie Maier, Charles L. Hofacre, Shabbir Simjee, Roy D. Berghaus, Peggy J. Carter
Publikováno v:
Avian Diseases Digest. 2:e23-e23
Data on the prevalence of antimicrobial resistant enterococci and staphylococci from the poultry production environment are sparse in the United States. This information is needed for science-based risk assessments of antimicrobial use in animal husb
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1980aba1305466e8f18e4d6cf150cae5
https://doi.org/10.1637/1933-5334(2007)2[e23:asadoa]2.0.co
https://doi.org/10.1637/1933-5334(2007)2[e23:asadoa]2.0.co