Zobrazeno 1 - 10
of 414
pro vyhledávání: '"Peeters P.H."'
A prospective evaluation of plasma phospholipid fatty acids and breast cancer risk in the EPIC study
Autor:
Chajès, V. *, Assi, N., Biessy, C., Ferrari, P., Rinaldi, S., Slimani, N., Lenoir, G.M., Baglietto, L., His, M., Boutron-Ruault, M.C., Trichopoulou, A., Lagiou, P., Katsoulis, M., Kaaks, R., Kühn, T., Panico, S., Pala, V., Masala, G., Bueno-de-Mesquita, H.B., Peeters, P.H., van Gils, C., Hjartåker, A., Standahl Olsen, K., Borgund Barnung, R., Barricarte, A., Redondo-Sanchez, D., Menéndez, V., Amiano, P., Wennberg, M., Key, T., Khaw, K.T., Merritt, M.A., Riboli, E., Gunter, M.J., Romieu, I.
Publikováno v:
In Annals of Oncology November 2017 28(11):2836-2842
Autor:
Nitter, M., Norgård, B., de Vogel, S. *, Eussen, S.J.P.M., Meyer, K., Ulvik, A., Ueland, P.M., Nygård, O., Vollset, S.E., Bjørge, T., Tjønneland, A., Hansen, L., Boutron-Ruault, M., Racine, A., Cottet, V., Kaaks, R., Kühn, T., Trichopoulou, A., Bamia, C., Naska, A., Grioni, S., Palli, D., Panico, S., Tumino, R., Vineis, P., Bueno-de-Mesquita, H.B., van Kranen, H., Peeters, P.H., Weiderpass, E., Dorronsoro, M., Jakszyn, P., Sánchez, M., Argüelles, M., Huerta, J.M., Barricarte, A., Johansson, M., Ljuslinder, I., Khaw, K., Wareham, N., Freisling, H., Duarte-Salles, T., Stepien, M., Gunter, M.J., Riboli, E.
Publikováno v:
In Annals of Oncology August 2014 25(8):1609-1615
Purpose: Coffee and tea constituents have shown several anti-carcinogenic activities in cellular and animal studies, including against thyroid cancer (TC). However, epidemiological evidence is still limited and inconsistent. Therefore, we aimed to in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::84b1ec1bdf0b8858a7e6ead6e48729ee
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:2987628
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:2987628
Background: Epidemiological studies suggest that haem iron, which is found predominantly in red meat and increases endogenous formation of carcinogenic N-nitroso compounds, may be positively associated with lung cancer. The objective was to examine t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::42ad487d7e064d48959816cda7ab2be8
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:2987683
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:2987683
Background & Aims: Colorectal cancer located at different anatomical subsites may have distinct etiologies and risk factors. Previous studies that have examined this hypothesis have yielded inconsistent results, possibly because most studies have bee
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::7e28c4fb6e44346b67e6bc0cb1b92a45
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3105970
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3105970
Insulin-like growth factor-I (IGF-I) regulates cell proliferation and apoptosis, and is thought to play a role in tumour development. Previous prospective studies have shown that higher circulating concentrations of IGF-I are associated with a higher
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::7e00016bb18a09085602ff77f32592d0
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3078106
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3078106
Recently, we identified unique processing patterns of apolipoprotein A2 (ApoA2) in patients with pancreatic cancer. Our study provides a first prospective evaluation of an ApoA2 isoform (“ApoA2-ATQ/AT”), alone and in combination with carbohydrate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::5bc4bde4daed884634a5e08b1873bb0d
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3077573
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3077573
Recent evidence suggested a weak relationship between alcohol consumption and pancreatic cancer (PC) risk. In our study, the association between lifetime and baseline alcohol intakes and the risk of PC was evaluated, including the type of alcoholic b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::4fb3529ebefb1e751a0d823c66e17bab
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3086078
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3086078
Background Chronic inflammation plays a critical role in the pathogenesis of the 2 major types of gastric cancer. Several foods, nutrients, and nonnutrient food components seem to be involved in the regulation of chronic inflammation. Objective We as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::1b78a387f75149ff8f1d8ae6a0a23c59
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:2987885
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:2987885
Fruit and vegetable (F&V) intake is considered as probably protective against overall cancer risk, but results in previous studies are not consistent for thyroid cancer (TC). The purpose of this study is to examine the association between the consump
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2127::f4af783379476629ba766b779c3887a9
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3085949
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3085949