Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Peerzada Gh Jeelani"'
Autor:
Gopi Krishna Perinbarajan, Bruce Joshua Sinclair, Abdel-Tawab Mossa, Nupur Ohja, Peerzada Gh Jeelani
Publikováno v:
Heliyon, Vol 10, Iss 3, Pp e25048- (2024)
Biogenically derived silica nanoparticles may serve as a well-defined target vehicle for drug delivery and have a wide range of applications in biomedicine. Silica nanoparticles are an excellent candidate as drug carriers due to their mesoporous stru
Externí odkaz:
https://doaj.org/article/8de06e66e4094031a496e6594605027a
Autor:
Peerzada Gh Jeelani, Syed Muzammil Munawar, S. Khaleel Basha, Gopi Krishna P, Bruce Joshua Sinclair, A Dharshini Jenifer, Nupur Ojha, Abdel-Tawab Mossa, Ramalingam Chidambaram
Publikováno v:
Hygiene and Environmental Health Advances, Vol 6, Iss , Pp 100056- (2023)
The advent of acute respiratory coronavirus disease (COVID-19) is convoyed by the shedding of the virus in stool. Although inhalation from person-to-person and aerosol/droplet transmission are the main modes of SARS-Coronavirus-2 (SARS-CoV-2) transmi
Externí odkaz:
https://doaj.org/article/db8c9b1334de4947a5abda10d5522e31
Autor:
Sivakumar Adarshan, Vairavel Sivaranjani Sivani Sree, Pandiyan Muthuramalingam, Krishnanjana S Nambiar, Murugan Sevanan, Lakkakula Satish, Baskar Venkidasamy, Peerzada Gh Jeelani, Hyunsuk Shin
Publikováno v:
Plants, Vol 13, Iss 1, p 113 (2023)
Driven by a surge in global interest in natural products, macroalgae or seaweed, has emerged as a prime source for nutraceuticals and pharmaceutical applications. Characterized by remarkable genetic diversity and a crucial role in marine ecosystems,
Externí odkaz:
https://doaj.org/article/e94578b54f544138825d1ea0c787b321
Autor:
Peerzada Gh Jeelani, C Ramalingam
Publikováno v:
IET Nanobiotechnology, Vol 15, Iss 4, Pp 391-401 (2021)
Abstract Biogenic silica synthesised from rice husk was used as a controlled release system of an eco‐friendly biocide consisting of a Justicia adhatoda extract. Fourier‐transform infrared spectroscopy (FTIR) indicated the presence of ester bonds
Externí odkaz:
https://doaj.org/article/bde0f09b2d2f4686a8bfb0a83761a7a3
Akademický článek
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Autor:
Divya Aggarwal, Nisha Arunachalam, Asha Ashok, Sudeshna Bagchi, Subhadeep Banerjee, Rahul Islam Barbhuiya, Swapnil Barve, Ambika Bhardwaj, Bhaswati Bhattacharya, Shalini Bhattacharyya, Amol P. Bhondekar, Priya Bishnoi, Vikrant Bodana, Pratik Chatterjee, Lubhan Cherwoo, Navnidhi Chhikara, Ramalingam Chidambaram, Ajay V. Chinchkar, Madineni Yogitha Chowdary, Joydeep Das, Kshirod Kumar Dash, Akash Deep, Lavanya Devraj, Aishwarya Dhiman, Amal Dhivahar Sahaya Antony John, Rashmi Dubey, Payel Ghosh, Claudia Girthie John Britto, Krishna Gopalakrishnan, Anjali Gupta, Shuting Huang, Rubeka Idrishi, Nagarajan J, Archanna Jayakumar, Peerzada Gh. Jeelani, Arunima Jinachandran, Jayasree Joshi T., Meenatai G. Kamble, Selvaraju Kanagarajan, Vishal Amith Kannan, Vijay Karuppiah, Gurjeet Kaur, Bababode Adesegun Kehinde, Chandan Krishnamoorthy, null Kuldeep, Saurav Kumar, Ritesh Kumar, Lokesh Kumar, Sanjusree Kumar, Murlidhar Meghwal, Shivangi Mishra, Shruti Mishra, Abdel-Tawab Mossa, Anwesha Mukherjee, Shibasini Murugan, Janani Muthukumar, Anurag Nain, Nishithendu Bikash Nandi, Pinku Chandra Nath, Sangita Panda, Anil Panghal, Rajapandiyan Panneerselvam, Sivasakthivelan Panneerselvam, Abhirami Panoth, Richa Pathak, Utpalendu Paul, Suparna Perumal, Pramod K. Prabhakar, Nishtha Puri, Chiragkumar Rasbhara, Biplab Roy, Parthendu Sarkar, Pavidharshini Selvasekaran, Saloni Sharma, Anupma Sharma, Arun Sharma, Geetanjali Shukla, Anurag Singh, Rakhi Singh, Nishant Veer Vikram Singh, Rajat Suhag, Kavitha Thangavel, Nandkishore Thombare, Ajita Tiwari, Divya Bajpai Tripathy, Varee Tyagi, Harsha V., Anitha Krishnan V.C., Surya Arcot Venkatesan, Gayathri Vijayakumar, Yixiang Wang, Haotian Zheng
Publikováno v:
Nanotechnology Applications for Food Safety and Quality Monitoring ISBN: 9780323857918
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69a8d13f160cbb592df63d0269ec265d
https://doi.org/10.1016/b978-0-323-85791-8.00055-0
https://doi.org/10.1016/b978-0-323-85791-8.00055-0
Autor:
Swapnil Barve, Nishant Veer Vikram Singh, Chiragkumar Rasbhara, Parthendu Sarkar, Peerzada Gh. Jeelani, Abdel-Tawab Mossa, Ramalingam Chidambaram
Publikováno v:
Nanotechnology Applications for Food Safety and Quality Monitoring ISBN: 9780323857918
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b41620d36fd007b899a4dda492603af
https://doi.org/10.1016/b978-0-323-85791-8.00005-7
https://doi.org/10.1016/b978-0-323-85791-8.00005-7
Autor:
Anwesha Mukherjee, Sangita Panda, Peerzada Gh. Jeelani, Abdel-Tawab Mossa, Ramalingam Chidambaram
Publikováno v:
Nanotechnology Applications for Food Safety and Quality Monitoring ISBN: 9780323857918
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6221bcbed4599f1cc343616ab88d996
https://doi.org/10.1016/b978-0-323-85791-8.00001-x
https://doi.org/10.1016/b978-0-323-85791-8.00001-x
Publikováno v:
Silicon. 12:1337-1354
Nanoparticles have immense industrial, biotechnological, and biomedical/pharmaceutical applications due to their pliability in structure, size, biocompatibility, high surface area, and versatile functionalization, which have led to their ubiquitous a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::db40c7a523ed7733ebb842b5245c7c4a
https://doi.org/10.1007/s12633-019-00229-y
https://doi.org/10.1007/s12633-019-00229-y
Autor:
Natasha Saikia, Akshaya Krishnan, Ramalingam Chidambaram, Peerzada Gh Jeelani, Arundhati Mitra, Mridul Kathed, Aman Sharma, Anchit Ghai
Publikováno v:
Food Science, Technology and Nutrition for Babies and Children ISBN: 9783030359966
Proper nutrition during infancy and early childhood is fundamental to the development of a healthy adult. Given the high nutrient demands of children, they are easily one of the population groups most susceptible to micronutrient deficiencies. Early
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38e8c1f0e459f502204d02e8aca46fda
https://doi.org/10.1007/978-3-030-35997-3_4
https://doi.org/10.1007/978-3-030-35997-3_4