Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Pedro Sánchez Peña"'
Autor:
Juan Ángel García Sañudo, Manuel Villarreal Romero, Pedro Sánchez Peña, Saúl Parra Terraza, Sergio Hernández Verdugo
Publikováno v:
Revista de Investigación Agraria y Ambiental, Vol 4, Iss 1 (2013)
Las tierras agrícolas en Sinaloa se han cultivado por más de 50 años de manera intensiva, con un uso creciente de fertilizantes químicos y reducida aplicación de abonos orgánicos, lo cual ha desembocado en un problema ambiental que va en aument
Externí odkaz:
https://doaj.org/article/b111aafbde1945a589b9b7c624013160
Autor:
Gabriel López-Segoviano, Orlando Omer Linares-Holguín, Pedro Sánchez-Peña, Alfredo Leal-Sandoval, Laura López-Hoffman, Alejandro Tepatlán-Vargas
Publikováno v:
Check List, Vol 16, Iss 5, Pp 1269-1276 (2020)
The Big Crested Mastiff Bat, Promops centralis (Thomas, 1915), is widely distributed from Mexico to South America but has yet to be reported in the state of Sinaloa, Mexico. We collected 122 acoustic recordings of P. centralis from tropical dry fores
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8fe7672aafec3882f61a1bb365fc3a1
https://checklist.pensoft.net/article/52277/download/xml/
https://checklist.pensoft.net/article/52277/download/xml/
Autor:
Pedro Sánchez Peña, Werner Rubio Carrasco, Saúl Parra Terraza, Pablo Preciado Rangel, Sergio Hernández Verdugo
Publikováno v:
Revista Mexicana de Ciencias Agrícolas. 9:993-1005
Las interacciones de los nutrimentos en las plantas pueden ser cuantificadas mediante las concentraciones nutrimentales en los órganos vegetales, sin embargo, hay pocos estudios que evalúen la interacción de más de un nutrimento en el mismo exper
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::04659612ac23ec2217dc81f16f8e4603
https://doi.org/10.29312/remexca.v9i5.331
https://doi.org/10.29312/remexca.v9i5.331
Autor:
S. O. Cauich-Pech, Saúl Parra-Terraza, Sergio Hernández-Verdugo, Pedro Sánchez-Peña, Manuel Villarreal-Romero, Juan Núñez-Farfán, R. D. Núñez-Cebreros
Publikováno v:
Plant disease. 94(11)
Sinaloa State is the main producer of tomatoes (Solanum lycopersicum L) in Mexico where production attained 15,784 ha in 2008 (3). Fusarium wilt of tomato caused by Fusarium oxysporum f. sp. lycopersici (Sacc) Snyder & Hansen causes significant yield
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ac44b2a19ca7a53c9acb2a5f9c5128de
https://pubmed.ncbi.nlm.nih.gov/30743636
https://pubmed.ncbi.nlm.nih.gov/30743636
CARACTERIZACIÓN FENOTÍPICA Y AGRONÓMICA DE MAÍCES (Zea mays ssp. mays L.) NATIVOS DE SINALOA, MÉXICO
Autor:
Orlando Omer Linares-Holguín, Mario Rocandio-Rodríguez, Amalio Santacruz-Varela, José Ángel López-Valenzuela, Leovigildo Córdova-Téllez, Saúl Parra-Terraza, Alfredo Leal-Sandoval, Ignacio Eduardo Maldonado-Mendoza, Pedro Sánchez-Peña
Publikováno v:
Instituto Politécnico Nacional
IPN
Redalyc-IPN
Interciencia (República Bolivariana de Venezuela) Num.7 Vol.44
IPN
Redalyc-IPN
Interciencia (República Bolivariana de Venezuela) Num.7 Vol.44
"La variación genética de maíz (Zea mays ssp. mays L.) en México ha sido estudiada especialmente en el centro-sur del país. El estado de Sinaloa (primero en producción) posee 23% de la variación genética racial nacional, pero su evaluación e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::cbde779203c0a3b237b42e0f2ba63043
https://www.redalyc.org/articulo.oa?id=33960285008
https://www.redalyc.org/articulo.oa?id=33960285008
Autor:
Glenda Judith Lizárraga-Sánchez, Karla Y. Leyva-Madrigal, Pedro Sánchez-Peña, Ignacio E. Maldonado-Mendoza, Francisco Roberto Quiroz-Figueroa
Publikováno v:
Field Crops Research. 176:11-21
Fungal pathogens causing maize stalk and ear rot are a potential threat to grain production in regions where monoculture extensions can reach over 500,000 ha per year. This particular problem is observed in northern Sinaloa, Mexico with the fungal pa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2a15191118a8a79cbf31579a87b0463
https://doi.org/10.1016/j.fcr.2015.02.015
https://doi.org/10.1016/j.fcr.2015.02.015
Autor:
Karen V. Pineda-Hidalgo, Misael Odín Vega-García, Elthon Vega Alvarez, Pedro Sánchez-Peña, Karla P. Méndez-Marroquín, José Antonio Garzón-Tiznado, José A. López-Valenzuela, Jeanett Chavez-Ontiveros
Publikováno v:
Hereditas. 150:53-59
In the state of Sinaloa Mexico, traditional farmers still cultivate maize accessions with a wide diversity of morphological characteristics, but the gene reservoir maintained in these populations has been poorly studied and it is being lost due to ch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd103ebcdede222a555579cd009e3717
https://doi.org/10.1111/j.1601-5223.2013.00019.x
https://doi.org/10.1111/j.1601-5223.2013.00019.x
Autor:
Jorge Milán-Carrillo, Sergio O. Serna-Saldívar, Saraid Mora-Rochín, Pedro Sánchez-Peña, Cuauhtémoc Reyes-Moreno, Janet A. Gutiérrez-Uribe
Publikováno v:
Journal of Cereal Science. 52:502-508
The effects of traditional nixtamalization and extrusion cooking on total phenolics, ferulic acid, anthocyanins and Oxygen Radical Absorbance Capacity (ORAC) of Mexican pigmented (blue and red) and commercial (white and yellow) maize processed into t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::683daa565b3e5acadabdfffe8fbf9c86
https://doi.org/10.1016/j.jcs.2010.08.010
https://doi.org/10.1016/j.jcs.2010.08.010
NITRATE/AMMONIUM/UREA PROPORTIONS AND POTASSIUM CONCENTRATIONS IN THE PRODUCTION OF TOMATO SEEDLINGS
Autor:
Saúl Parra-Terraza, Sergio Hernández-Verdugo, E. Salas-Núñez, Manuel Villarreal-Romero, Pedro Sánchez-Peña
Publikováno v:
Revista Chapingo Serie Horticultura. :37-48
The use of ammonia and urea as nitrogen sources in the production of seedlings for transplant is very limited due to lack of information and the potential risk of toxicity caused by these two forms of nitrogen. Therefore, the objective of this study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::35ada46a434259f1fece4ee7721becd8
https://doi.org/10.5154/r.rchsh.2010.16.005
https://doi.org/10.5154/r.rchsh.2010.16.005
Autor:
Sergio Hernández-Verdugo, Judith Márquez-Guzmán, Juan Fornoni, José Antonio Garzón-Tiznado, Juan Núñez-Farfán, Ken Oyama, Pedro Sánchez-Peña
Publikováno v:
Genetic Resources and Crop Evolution. 53:711-719
Genetic variability of wild populations, closely related to domesticated species, constitute important genetic resources for plant breeding programs. In this paper, we analysed the variation of eight wild populations of Solanum lycopersicum var. cera
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb0c2a4baba43c9df7970f82ea7d3659
https://doi.org/10.1007/s10722-004-3943-9
https://doi.org/10.1007/s10722-004-3943-9