Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Pedro L. Lourenco"'
Publikováno v:
Enzyme and Microbial Technology. 31:242-249
Centaurea calcitrapa hairy root cultures were established by infection with Agrobacterium rhizogenes strain LBA 9402. The liquid medium hairy root cultures exhibited a biomass doubling time of approximately 1.5 days in the 20 days exponential growth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a9e4b7bbb8b1278fc4954d035dcd784
https://doi.org/10.1016/s0141-0229(02)00117-5
https://doi.org/10.1016/s0141-0229(02)00117-5
Autor:
F. Xavier Malcata, Patrícia J. M. Reis, Alda Clemente, Ana Domingos, M. Salomé Pais, Pedro L. Lourenco
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Aqueous extracts obtained from cell suspension cultures of Centaurea calcitrapa were used as proteolytic additive in the manufacture of a commercial bovine cheese, coagulated with animal rennet and typically ripened for 28 d. The cheese was assessed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::053c3d8d459552ea42661ae8f8623bb6
https://doi.org/10.1016/s0958-6946(00)00105-9
https://doi.org/10.1016/s0958-6946(00)00105-9