Antimicrobial activity of a selection of organic acids, their salts and essential oils against swine enteropathogenic bacteria

Autor: Manuel Gómez-García, Cinta Sol, Pedro J. G. de Nova, Mónica Puyalto, Luis Mesas, Héctor Puente, Óscar Mencía-Ares, Rubén Miranda, Héctor Argüello, Pedro Rubio, Ana Carvajal

Publikováno v: Porcine Health Management, Vol 5, Iss 1, Pp 1-8 (2019)

Abstract Background Accurate screening of new alternative antimicrobial compounds is essential for their use to control pathogens in swine production due to the replacement of antibiotics and zinc oxide. Most in vitro studies have separately reported

Externí odkaz: https://doaj.org/article/e4cf44ef80ad476896d1b41244ccb844

First identification and characterization of rotavirus H in swine in Spain

Autor: Martí Cortey, Héctor Puente, Óscar Mencía-Ares, Pedro J. G. de Nova, Ivan Díaz, Manuel Gómez-García, Ana Carvajal, Héctor Argüello, Margarita Martín, Pedro Rubio

Publikováno v: IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)

Rotaviruses (RVs) are classified into nine species or groups (RVA-RVD and RVF-RVJ). RVA, RVB and RVC are well-recognized as etiological agents of enteric disease on swine farms and have been identified in all countries with a relevant pork production

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f467850de21b5bf5ca1357bdfe59800
https://doi.org/10.1111/tbed.13992

High levels of unreported intraspecific diversity among RNA viruses in faeces of neonatal piglets with diarrhoea

Autor: Enric Mateu, Laila Darwich, Giovanni Franzo, Héctor Puente, Martí Cortey, Anna Vidal, Pedro J. G. de Nova, Gerard E. Martín-Valls, Marga Martín, Ana Carvajal, Ivan Díaz

Publikováno v: BMC Veterinary Research
Dipòsit Digital de Documents de la UAB
Universitat Autònoma de Barcelona
BMC Veterinary Research, Vol 15, Iss 1, Pp 1-13 (2019)
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)

Background Diarrhoea is a major cause of death in neonate pigs and most of the viruses that cause it are RNA viruses. Next Generation Sequencing (NGS) deeply characterize the genetic diversity among rapidly mutating virus populations at the interspec

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b934d35de0ce96d0ffcf1e71ca4097c8
http://europepmc.org/articles/PMC6896758

In vitro susceptibility of Brachyspira hyodysenteriae to a commercial citrus fruit extract

Autor: Pedro Rubio, Miguel Prieto, Ana Carvajal, Pedro J. G. de Nova

Publikováno v: Research in veterinary science. 115

Brachyspira hyodysenteriae is the main etiological agent of swine dysentery (SD). Nowadays, treatment and control of SD is increasingly difficult due to the emergence of antimicrobial resistance together with the restrictions on the use of antibiotic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::422d9a3e74be2c5e6b7dc6ec10659896
https://pubmed.ncbi.nlm.nih.gov/28651094

Porcine epidemic diarrhoea: new insights into an old disease

Autor: Rubén Miranda, S. Costillas, Ana Carvajal, Pedro Rubio, F. Javier Martínez-Lobo, Héctor Argüello, Pedro J. G. de Nova

Publikováno v: Porcine Health Management

Porcine epidemic diarrhea (PED) is an enteric disease in swine caused by an alphacoronavirus. It affects swine of all ages causing acute diarrhoea and can lead to severe dehydration and death in suckling piglets. Being recognized for the first time i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::241d70c885578efb9037ad9354a8d2b3