Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Pedro Herrera-Serrano"'
Autor:
Emilia Ramos-Zambrano, Pedro Herrera-Serrano, Jorge García-Dávila, Gabriel Ríos-Cortés, Antonio Ruperto Jiménez-Aparicio, Alma Leticia Martínez-Ayala
Publikováno v:
Journal of Chemistry, Vol 2019 (2019)
The aim of this study was to obtain and characterise the long-chain alcohols present in policosanol derived from waste from the production of carminic acid, a natural colouring agent widely used in the food industry. The effectiveness of different me
Externí odkaz:
https://doaj.org/article/84e6e286994e449faae8c89c5e8e4bae
Autor:
Pedro Herrera-Serrano, Emilia Ramos-Zambrano, Alma Leticia Martinez-Ayala, Antonio Ruperto Jiménez-Aparicio, Gabriel Ríos-Cortés, Jorge García-Dávila
Publikováno v:
Journal of Chemistry, Vol 2019 (2019)
The aim of this study was to obtain and characterise the long-chain alcohols present in policosanol derived from waste from the production of carminic acid, a natural colouring agent widely used in the food industry. The effectiveness of different me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc5c383252d4b64792abd07d5f65e738