Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Pedro Henrique Ferreira da Silva"'
Autor:
Pedro Henrique Ferreira da Silva, Geovergue Rodrigues de Medeiros, Chrislanne Barreira de Macêdo Carvalho, Iara Tamires Rodrigues Cavalcante, Severino Guilherme Caetano Gonçalves dos Santos, Romildo da Silva Neves, Neila Lidiany Ribeiro, José Henrique Souza Costa, Tafnes Bernardo Sales-Silva
Publikováno v:
Ciência Rural, Vol 54, Iss 11 (2024)
ABSTRACT: Different types of supplied roughage may cause losses in the chemical composition and digestibility of gliricidia (Gliricidia sepium [Jacq.] Kunth ex Walp.) depending on their making and fed-out management. This study has summarized data fr
Externí odkaz:
https://doaj.org/article/9e369b4a71eb42b5a384eaaa6c3ca7c0
Autor:
Pedro Henrique Ferreira da Silva, Romildo da Silva Neves, Geovergue Rodrigues de Medeiros, José Henrique Souza Costa, Neila Lidiany Ribeiro, Chrislanne Barreira de Macêdo Carvalho, Iara Tamires Rodrigues Cavalcante, Severino Guilherme Caetano Gonçalves dos Santos
Publikováno v:
Ciência Animal Brasileira, Vol 25 (2024)
Ensiling maniçoba (Manihot pseudoglaziovii) is essential to preserve the nutrients of this forage plant. However, the plant moisture content may generate undesirable fermentations. The objective of this study was to evaluate the effects of different
Externí odkaz:
https://doaj.org/article/43e543cc3b95478c97eebd9c65d7f9c1
Autor:
Roberta Santos de Freitas, Adriana Guim, Alexandre Carneiro Leão de Mello, Marcelo de Andrade Ferreira, João Vitor Fernandes Clemente, Salmo Olegário Lima da Silva, Lucas Lemos de Farias, Rodrigo Barbosa de Medeiros, Tomás Guilherme Pereira da Silva, Pedro Henrique Ferreira da Silva
Publikováno v:
Pesquisa Agropecuária Brasileira, Vol 58 (2023)
Abstract The objective of this work was to evaluate the effects of additives and storage time on the quality and aerobic deterioration of silages of pineapple crop waste. A completely randomized design was used, in a 3×3 factorial arrangement, with
Externí odkaz:
https://doaj.org/article/0ab255abde5843df811decd724710a1d
Autor:
Túlio Leite Reis, Christiane Silva Souza, Felipe Dilelis, Pollianna Luciene da Silva Soares, Pedro Henrique Ferreira da Silva, Fernando Augusto Curvello
Publikováno v:
Revista de Ciências Agroveterinárias, Vol 21, Iss 3 (2022)
A temperatura corporal é um dos indicadores de suscetibilidade dos frangos de corte ao estresse térmico, o que pode comprometer o desempenho. Este estudo teve como objetivo avaliar as correlações entre as temperaturas superficial e retal, além d
Externí odkaz:
https://doaj.org/article/35ae12522b5f46f485f1d7744a5d73b2
Autor:
Amanda Nunes Assis dos Anjos, João Carlos de Carvalho Almeida, Carlos Renato Viegas, Pedro Henrique Ferreira da Silva, Leonardo Fiusa de Morais, Delci de Deus Nepomuceno, Carlos Augusto Brandão de Carvalho, Felipe Almeida Soares
Publikováno v:
Pesquisa Agropecuária Brasileira, Vol 57 (2022)
Abstract The objective of this work was to evaluate the effects of the inclusion of pelleted citrus pulp and microbial inoculant on the fermentation characteristics, carbohydrate and protein fractionation, and total digestible nutrient contents of 'M
Externí odkaz:
https://doaj.org/article/462d9ff1b16d42f2b9461fb376d3d23f
Autor:
Túlio Leite Reis, Felipe Dilelis, Letícia dos Santos Lima, Pedro Henrique Ferreira da Silva, Pollianna Luciene da Silva Soares, Ligia Fatima Lima Calixto
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 44, Iss 1 (2022)
This study aimed to investigate direct and indirect correlations of methodologies of bone quality analysis from brown egg layers, at final of the production cycle. Twelve femurs of Dekalb Brown laying hens, euthanized at 85-week-old, were assessed to
Externí odkaz:
https://doaj.org/article/3f11bd478a0a4ba5ae48c1c0bbc2acb7
Autor:
Maikon Figueredo Lemos, Alexandre Carneiro Leão de Mello, Adriana Guim, Márcio Vieira da Cunha, Pedro Henrique Ferreira da Silva, Thayná Milano Assis Atroch, Djalma Euzébio Simões Neto, Pedro Mouzinho de Oliveira Neto, Aurielle Silva Medeiros, João Vitor Fernandes Clemente
Publikováno v:
Pesquisa Agropecuária Brasileira, Vol 56 (2021)
Abstract: The objective of this work was to evaluate the nutritional value of silages from tall-sized and dwarf elephant grass (Pennisetum purpureum) genotypes, intercropped or not with butterfly pea (Clitoria ternatea). The experiment was performed
Externí odkaz:
https://doaj.org/article/fa71957495734a92ba04ebe2e180999f
Autor:
Pedro Henrique Ferreira da Silva, Tafnes Bernardo Sales, Maikon Figueredo Lemos, Maria da Conceição Silva, Robson Elpidio Pereira Ribeiro, Mércia Virginia Ferreira dos Santos, Alexandre Carneiro Leão de Mello, Márcio Vieira da Cunha
Publikováno v:
Ciência Rural, Vol 51, Iss 9 (2021)
ABSTRACT: Elephant grass (pennisetum purpureum schum.) has been grown only in cut-and-carry systems for a long time. However, interest in its grazing management has been increasing because of the selection of short-sized genotypes, which have gained
Externí odkaz:
https://doaj.org/article/823d08d3178f4da388d171ff5f261e15
Autor:
Maikon Figueredo Lemos, Alexandro Pereira Andrade, Pedro Henrique Ferreira da Silva, Camila Oliveira Santos, Caio Felipe Barros Souza, Marcos Antonio Vanderlei Silva, Aurielle Silva Medeiros, Pedro Mouzinho de Oliveira Neto
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 42, Pp e48272-e48272 (2020)
The aim of this study was to evaluate nutritional value, fermentation losses, and aerobic stability of elephant grass silage (Pennisetum purpureum Schum.) treated with exogenous fibrolytic enzymes. The experiment was conducted in a completely randomi
Externí odkaz:
https://doaj.org/article/7f782fec188e4095b69006c289e26c08
Autor:
Aline Barros da Silva, Carlos Augusto Brandão de Carvalho, Danilo Antonio Morenz, Pedro Henrique Ferreira da Silva, Alex Junio dos Santos, Fábio Costa dos Santos
Publikováno v:
Semina: Ciências Agrárias, Vol 39, Iss 3, Pp 1225-1238 (2018)
Under the hypothesis that modifying nitrogen sources and doses could increase nitrogen fertilization efficiency and productivity and improve forage quality, this study aimed to evaluate the morphological composition, structural characteristics and ch
Externí odkaz:
https://doaj.org/article/1b136a041d324e298ecd344ad31b4315