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Autor:
Vanessa de A. Royo, Dario A. de Oliveira, Pedro Henrique F. Veloso, Verônica de M. Sacramento, Ellen L. A. Olimpio, Luciano F. de Souza, Nathália da C. Pires, Carlos Henrique G. Martins, Mariana B. Santiago, Tânia Maria de A. Alves, Thaís M. Acácio, Afrânio F. de Melo Junior, Murilo M. Brandão, Elytania V. Menezes
Publikováno v:
Antibiotics, Vol 11, Iss 10, p 1429 (2022)
Honeys can be classified as polyfloral or monofloral and have been extensively studied due to an increased interest in their consumption. There is concern with the correct identification of their flowering, the use of analyses that guarantee their ph
Externí odkaz:
https://doaj.org/article/9eed2c6d4c4f4108b62ebfb76f7a9e6c