Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Pedro A. García-López"'
Autor:
Emilio González-Jiménez, Jacqueline Schmidt-Río-Valle, Pedro A. García-López, Carmen J. García-García
Publikováno v:
Nutrición Hospitalaria, Vol 28, Iss 3, Pp 779-786 (2013)
Objetivos: Los objetivos de este estudio fueron realizar un análisis de la ingesta de macronutrientes y micronutrientes en una población de adolescentes. En segundo lugar, verificar una correlación significativa entre el hábito de desayunar a dia
Externí odkaz:
https://doaj.org/article/f77556d6cd8347ffb760aa86e63df75d
Publikováno v:
Spanish Journal of Agricultural Research, Vol 13, Iss 4, Pp e0304-e0304 (2015)
The cultivation of the olive tree (Olea europaea L.) has great importance in the entire Mediterranean basin, so that the implementation of organic practices in their management directly affects the sustainability of the agricultural system. Bioindica
Externí odkaz:
https://doaj.org/article/79a9de7bbad946eb8fbdbbd372d697a8
Autor:
Paloma Lucía Guerra-Ávila, Tereso J. Guzmán, José Alfredo Domínguez-Rosales, Pedro Macedonio García-López, Alejandra Beatriz Cervantes-Garduño, Michael Wink, Carmen Magdalena Gurrola-Díaz
Publikováno v:
Pharmaceuticals, Vol 16, Iss 1, p 117 (2023)
Previous studies have individually shown the antidiabetic potential of gamma conglutin (Cγ) and lupanine from lupins. Until now, the influence of combining both compounds and the effective dose of the combination have not been assessed. Moreover, th
Externí odkaz:
https://doaj.org/article/f9f2eea66b464e6cb40c35e4b8fff6a1
Autor:
Jesús Miguel Magaña-Cerino, Axel Tiessen, Irma Catalina Soto-Luna, Héctor Arturo Peniche-Pavía, Belinda Vargas-Guerrero, José Alfredo Domínguez-Rosales, Pedro Macedonio García-López, Carmen Magdalena Gurrola-Díaz
Publikováno v:
Journal of Functional Foods, Vol 72, Iss , Pp 104075- (2020)
Continuous consumption of functional foods rich in antioxidants leads to several health benefits on non-communicable diseases. Pigmented maize, a traditional Mexican food, contains a high quantity of antioxidants. We determined the phytochemical comp
Externí odkaz:
https://doaj.org/article/01b3cf15a28f4f5e87890db98f427c3b
Autor:
Lucila A. Godínez-Méndez, Carmen M. Gurrola-Díaz, José Sergio Zepeda-Nuño, Natali Vega-Magaña, Rocio Ivette Lopez-Roa, Liliana Íñiguez-Gutiérrez, Pedro M. García-López, Mary Fafutis-Morris, Vidal Delgado-Rizo
Publikováno v:
Biomolecules, Vol 11, Iss 11, p 1658 (2021)
Animal digestive systems host microorganism ecosystems, including integrated bacteria, viruses, fungi, and others, that produce a variety of compounds from different substrates with healthy properties. Among these substrates, α-galacto-oligosacchari
Externí odkaz:
https://doaj.org/article/cef07996c1fb4737b68e2320ee4f9222
Publikováno v:
II Foro de turismo ciudad de Melilla: Melilla, una historia compartida. ISBN: 9788411229524
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3dd4886676d500a5c32bf7f949cf9816
https://doi.org/10.2307/jj.1866764.29
https://doi.org/10.2307/jj.1866764.29
Autor:
Gregorio Iván Peredo Pozos, Mario Alberto Ruiz-López, Juan Francisco Zamora Nátera, Carlos Álvarez Moya, Lucia Barrientos Ramírez, Mónica Reynoso Silva, Ramón Rodríguez Macías, Pedro Macedonio García-López, Ricardo González Cruz, Eduardo Salcedo Pérez, J. Jesús Vargas Radillo
Publikováno v:
Applied Sciences, Vol 10, Iss 2, p 560 (2020)
Hibiscus sabdariffa (Roselle) is in high demand worldwide due to its beneficial health properties owing to the polyphenols content, mainly in the flower calyx. The objective of this study was to find the best conditions (time and liquid: solid ratio)
Externí odkaz:
https://doaj.org/article/714b94a6fe034310ac00253fc37b9fbc
Autor:
Francisco Navarro-Freire, Patricia Navarro-Sánchez, Benito Mirón-Pozo, María Teresa Delgado-Ureña, José Antonio Jiménez-Ríos, Pedro Antonio García-López, Juan Ignacio Arcelus-Martínez
Publikováno v:
Revista Espanola de Enfermedades Digestivas, Vol 107, Iss 12, Pp 732-739 (2015)
Objective: The purpose of this study was to assess the resectability and effectiveness of repeat hepatectomy for relapsing liver metastases of colorectal origin in terms of morbidity, mortality, overall survival, and disease-free survival. Methods: A
Externí odkaz:
https://doaj.org/article/ee4598f9fe0341bdad442db0b2743c19
Autor:
Jesús Salvador García López, Margarita del Rocío Romero Verdín, Pedro Macedonio García López, uan Francisco Zamora Natera
Publikováno v:
e-CUCBA. :34-42
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2bf6b7a838592cb667f25923c412ad52
https://doi.org/10.32870/e-cucba.v0i14.150
https://doi.org/10.32870/e-cucba.v0i14.150
Autor:
Mario A. Ruiz-López, Ramón Rodríguez Macías, Lucía Barrientos Ramírez, Pedro M. García-López, Fernando A. López-Dellamary Toral, J. Jesús Vargas Radillo
Publikováno v:
BioResources, Vol 6, Iss 1, Pp 344-355 (2011)
It is of general interest to produce fermentable carbohydrates from plant biomass. However, obtaining monosaccharides requires some effort, due to the intricate structure of the cell wall lignocellulosic complex. The aim of this study was to apply a
Externí odkaz:
https://doaj.org/article/d782aa4f431f4ddf83795dcc781527e1