Zobrazeno 1 - 10
of 418
pro vyhledávání: '"Pear (Pyrus)"'
Autor:
Shangyun Li, Zhiwei Zhou, Yutao Yang, Xuan Zhou, Diya Lei, Ruiyuan He, Yunting Zhang, Jiliang Zhang, Yuanxiu Lin, Yan Wang, Mengyao Li, Wen He, Qing Chen, Ya Luo, Xiaorong Wang, Haoru Tang, Yong Zhang
Publikováno v:
Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101328- (2024)
The red color of red pears is primarily attributed to the accumulation of anthocyanins, which are biosynthesized via the phenylalanine pathway. However, research into the regulation of these processes is currently limited. The study found that increa
Externí odkaz:
https://doaj.org/article/77222f6268354a63bc3b380d6f158e34
Publikováno v:
Frontiers in Genetics, Vol 15 (2024)
The S-RNase gene plays an essential role in the gametophytic self-incompatibility (GSI) system of Pyrus. It codes for the stylar-expressed S-RNase protein which inhibits the growth of incompatible pollen tubes through cytotoxicity and the induction o
Externí odkaz:
https://doaj.org/article/24e8c6786712451984eca368012ba45c
Autor:
Yuan Liu, Huan Wen, Xiaoping Yang, Cuiyun Wu, Jiaqi Ming, Hongyan Zhang, Jiajing Chen, Jiangbo Wang, Juan Xu
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-11 (2023)
Abstract Background Flavor contributes to the sensory quality of fruits, including taste and aroma aspects. The quality of foods is related to their flavor-associated compounds. Pear fruits have a fruity sense of smell, and esters are the main contri
Externí odkaz:
https://doaj.org/article/86ad9100135c4ff883fc5327b91831e6
Akademický článek
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Autor:
Guoming Wang, Kaijie Qi, Xin Gao, Lei Guo, Peng Cao, Qionghou Li, Xin Qiao, Chao Gu, Shaoling Zhang
Publikováno v:
BMC Genomics, Vol 23, Iss 1, Pp 1-16 (2022)
Abstract Abscisic acid (ABA) is a phytohormone that plays important roles in the regulation of plant growth, seed germination, and stress responses. The pyrabactin resistance 1-like (PYR/PYL) protein, an ABA receptor, was involved in the initial step
Externí odkaz:
https://doaj.org/article/b6eb0934a5114671a157a9fc55641d32
Publikováno v:
Frontiers in Plant Science, Vol 13 (2023)
Salicylic acid (SA) and ethylene (ET) are crucial fruit senescence hormones. SA inhibited ET biosynthesis. However, the mechanism of SA delaying fruit senescence is less known. ETHYLENE INSENSITIVE 3 (EIN3), a key positive switch in ET perception, fu
Externí odkaz:
https://doaj.org/article/44a437ae16f24ebf9020c9193ae48e28
Autor:
Hai-bo JIANG, Hong-xu LI, Ming-xin ZHAO, Xin-lan MEI, Ya-long KANG, Cai-xia DONG, Yangchun XU
Publikováno v:
Journal of Integrative Agriculture, Vol 19, Iss 5, Pp 1340-1353 (2020)
In order to improve the management of nitrogen (N) fertilization in pear orchards, we investigated the effects of application timing on the distribution, storage, and remobilization of N in mature pear trees in a field experiment at Jingtai County, G
Externí odkaz:
https://doaj.org/article/50eef7ef9d0a4a898d2fdcedd12a59f8
Publikováno v:
PeerJ, Vol 10, p e12921 (2022)
Drought acts as a major abiotic stress that hinders plant growth and crop productivity. It is critical, as such, to discern the molecular response of plants to drought in order to enhance agricultural yields under droughts as they occur with increasi
Externí odkaz:
https://doaj.org/article/241e70eba1624124b4e6604a301c779d
Akademický článek
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Akademický článek
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