Zobrazeno 1 - 10
of 172
pro vyhledávání: '"Payne, F.A."'
Publikováno v:
In Journal of Food Engineering February 2012 108(4):549-556
Publikováno v:
In Journal of Dairy Science November 2011 94(11):5350-5358
Publikováno v:
In Journal of Dairy Science June 2011 94(6):2673-2679
Publikováno v:
In LWT - Food Science and Technology 2011 44(6):1435-1442
Publikováno v:
In Food Research International 2010 43(5):1260-1266
Publikováno v:
In Journal of Food Engineering 2010 96(2):309-315
Publikováno v:
In Journal of Dairy Science November 2009 92(11):5386-5395
Effect of milk fat concentration and gel firmness on syneresis during curd stirring in cheese-making
Autor:
Mateo, M.J., Everard, C.D., Fagan, C.C., O'Donnell, C.P., Castillo, M., Payne, F.A., O'Callaghan, D.J.
Publikováno v:
In International Dairy Journal 2009 19(4):264-268
Publikováno v:
In Journal of Food Engineering 2009 94(1):1-6
Autor:
Mateo, M.J., O'Callaghan, D.J., Everard, C.D., Fagan, C.C., Castillo, M., Payne, F.A., O'Donnell, C.P.
Publikováno v:
In LWT - Food Science and Technology 2009 42(5):950-955