Výsledky vyhledávání - "Pawadee Methacanon"

Akademický článek

Gut microbiome modulation and gastrointestinal digestibility in vitro of polysaccharide-enriched extracts and seaweeds from Ulva rigida and Gracilaria fisheri

Autor: Suvimol Charoensiddhi, Michael Conlon, Pawadee Methacanon, Parinda Thayanukul, Parichat Hongsprabhas, Wei Zhang

Publikováno v: Journal of Functional Foods, Vol 96, Iss , Pp 105204- (2022)

This study explored the gut health potential of the green seaweed Ulva rigida (SW-U) and the red seaweed Gracilaria fisheri (SW-G), as well as polysaccharide-enriched extracts (PF-U and PF-G, respectively). The polysaccharide-enriched extracts were n

Externí odkaz: https://doaj.org/article/95c997f3024d4266a424b03f4f639cec

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Akademický článek

Effects of dietary supplementation with different levels and molecular weights of fungal β-glucan on performances, health and meat quality in broilers

Autor: Attawit Kovitvadhi, Pipatpong Chundang, Chanin Tirawattanawanich, Wai Prathumpai, Pawadee Methacanon, Krith Chokpipatpol

Publikováno v: Asian-Australasian Journal of Animal Sciences, Vol 32, Iss 10, Pp 1548-1557 (2019)

Objective To investigate the effects of dietary supplementation with different levels and molecular weights of fungal β-glucan on productive performances, health, carcass traits and meat quality in broilers. Methods Two hundred and ten of one-day-ol

Externí odkaz: https://doaj.org/article/a058558cbb3d42169c668c9d2dbb0485

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Akademický článek

Effect of Physical and Enzymatic Modifications on Composition, Properties and In Vitro Starch Digestibility of Sacred Lotus (Nelumbo nucifera) Seed Flour

Autor: Pornnutcha Sopawong, Daruneewan Warodomwichit, Warangkana Srichamnong, Pawadee Methacanon, Nattapol Tangsuphoom

Publikováno v: Foods, Vol 11, Iss 16, p 2473 (2022)

In this study, native lotus seed flour (N-LSF) was modified by different methods, namely, partial gelatinization (PG), heat–moisture treatment (HMT), or pullulanase treatment (EP). Their composition, functional properties, starch composition, and e

Externí odkaz: https://doaj.org/article/7f0a538921964abeb56ebf7e6d65d0ca

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Akademický článek

Gut health benefits of brown seaweed Ecklonia radiata and its polysaccharides demonstrated in vivo in a rat model

Autor: Suvimol Charoensiddhi, Michael A. Conlon, Pawadee Methacanon, Christopher M.M. Franco, Peng Su, Wei Zhang

Publikováno v: Journal of Functional Foods, Vol 37, Iss , Pp 676-684 (2017)

We examined the gut health potential of the brown seaweed Ecklonia radiata and its polysaccharides. Rats consumed an AIN-93G-based diet without addition (control) or containing 5% (w/w) of ground dried whole seaweed (WS) or dried powdered polysacchar

Externí odkaz: https://doaj.org/article/93c1d9f818a9400f8b13abdb8d98c603

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Akademický článek

Effect of co-substrate on production of poly-β- hydroxybutyrate (PHB) and copolymer PHBV from newly identified mutant Rhodobacter sphaeroides U7 cultivated under aerobic-dark condition

Autor: Kemarajt Kemavongse, Poonsuk Prasertsan, Apichat Upaichit, Pawadee Methacanon

Publikováno v: Songklanakarin Journal of Science and Technology (SJST), Vol 29, Iss 4, Pp 1101-1113 (2007)

Photosynthetic bacterial mutant strain U7 was identified using both classical and molecular (16S rDNA) techniques to be Rhodobacter sphaeroides. The glutamate-acetate (GA) medium containing sodium acetate and sodium glutamate as carbon and nitrogen s

Externí odkaz: https://doaj.org/article/0120579c71cf4e48a5bdb6efefad0748

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