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pro vyhledávání: '"Paulo STRINGHETA"'
Autor:
Antonio DEMUNER, Amanda DIAS, Daiane BLANK, Cristiane CERCEAU, Rita SOUSA, Cesar REIS, Marcelo SANTOS, Paulo STRINGHETA
Publikováno v:
Food Science and Technology. 43
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d81ad600987c82b190624ecbe843d977
https://doi.org/10.1590/fst.107022
https://doi.org/10.1590/fst.107022
