Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Paulo Sérgio Dalmás"'
Autor:
Deborah Amaral, Fábio Anderson Pereira da Silva, Taliana Kênia Alves Bezerra, Ingrid Conceição Dantas Guerra, Paulo Sérgio Dalmás, Katiuscia Menezes Lôbo Pimentel, Marta Suely Madruga
Publikováno v:
Semina: Ciências Agrárias, Vol 34, Iss 4, Pp 1741-1752 (2013)
Many edible meat by-products produced from sheep slaughter are often wasted but represent excellent sources of many nutrients. The preparation of pâté may be an alternative use for this raw material and may contribute to the development of a sheep
Externí odkaz:
https://doaj.org/article/3734ad0bc32b4d11ac9e82c52ae3eec8
Autor:
Deborah Amaral, Fábio Anderson Pereira da Silva, Taliana Kênia Alves Bezerra, Ingrid Conceição Dantas Guerra, Paulo Sérgio Dalmás, Katiuscia Menezes Lôbo Pimentel, Marta Suely Madruga
Publikováno v:
Semina: Ciências Agrárias, Vol 34, Iss 4, Pp 1741-1752 (2013)
Many edible meat by-products produced from sheep slaughter are often wasted but represent excellent sources of many nutrients. The preparation of pâté may be an alternative use for this raw material and may contribute to the development of a sheep
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::d460a560c422e623b13dab1c82045af1
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/13621
http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/13621