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pro vyhledávání: '"Paulo Roberto Pedroso Leme"'
Autor:
Helena Viel Alves Bezerra, Vicente Luiz Macedo Buarque, Lucas Santos Bermudes Silva, Paulo Roberto Pedroso Leme, Ana Maria Centola Vidal, Andréia Cristina Nakashima Vaz, Sarita Bonagurio Gallo, Saulo Luz Silva, Paulo Roberto Leme
Publikováno v:
Antioxidants, Vol 9, Iss 12, p 1298 (2020)
Functional oils are known for their compounds with antioxidant, antimicrobial and anti-inflammatory properties, and are used in ruminant nutrition as alternatives to chemicals in order to improve performance. This study aimed to compare the influence
Externí odkaz:
https://doaj.org/article/667585527e1a4e4392d0b7ff319d48e2