Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Paulo Marcio Beber"'
Publikováno v:
Revista Ceres, Vol 71 (2024)
ABSTRACT Forage peanut is a perennial legume of high-quality forage production and persistence in mixed pastures that improves soil quality and becomes an efficient option for the recovery of degraded pastures. Therein context, the objective of this
Externí odkaz:
https://doaj.org/article/472cb2e9b5ed4aa893360a9933658014
Publikováno v:
Acta Scientiarum: Agronomy, Vol 45, Iss 1 (2023)
The selection of superior genotypes considering several traits simultaneously allows the release of more adapted, productive, and nutritive cultivars. To select forage peanut genotypes for use as animal feed and for ornamental purposes, 67 genotypes
Externí odkaz:
https://doaj.org/article/1fd1e57c4f8747ac874422a4296be519
Autor:
DAYANA COSTA, null Clebson Lucas de Souza, null Amauri Siviero, null Wellington Alves Aragão, null Antonia Valcemira Domingos de Oliveira, null Paulo Marcio Beber, null Juliana Milan de Aquino Silva, null Joselma Souza da Cunha do Nascimento
Publikováno v:
Revista Brasileira de Agropecuária Sustentável. 12:98-106
Objetivou-se caracterizar o perfil socioeconômico dos agricultores familiares, o modo de produção animal e aquisição de alimentos de origem animal na Reserva Extrativista Cazumbá – Iracema. Por meio de entrevistas utilizando-se questionários
Autor:
Dayana Alves Da Costa, Antonia Valcemira Domingos De Oliveira, Guilherme Rocha Moreira, Clebson Lucas De Souza, Luciana Freitas Fernandes, Juliana Milan de Aquino Silva, Paulo Marcio Beber, Marina Marie Bento Nogueira
Publikováno v:
Brazilian Journal of Development. 8:50115-50128
The parameters of water quality, productive performance and economic viability were evaluated in tambaqui juveniles fed with different levels (0, 15, 25 and 35%) of Brazil nut meal (BNM). The water parameters measured were: surface temperature (TEMP)
Autor:
Aldeisa Vieira de Araújo, Dayana Alves da Costa, Clebson Lucas de Souza, Antonia Valcemira Domingos de Oliveira, Guilherme Rocha Moreira, Paulo Márcio Beber
Publikováno v:
Medicina Veterinária, Vol 18, Iss 2 (2024)
Objetivou-se avaliar as características físicas de quatro rações comerciais (B, M, N e S) obtidas de dezesseis propriedades piscícolas, categoria engorda com 28% de proteína bruta. Foram avaliados resistência física (RF), lixiviação da mat
Externí odkaz:
https://doaj.org/article/7fc2b6946b7841e88cad3941505a61de
Autor:
Camilla Birenbaum Nobile, Eduardo Mitke Brandão Reis, Luane Pereira Linhares, Antonia Valcemira Domingos de Oliveira, Marcos Aurélio Lopes, Bruna Laurindo Rosa, Paulo Márcio Beber
Publikováno v:
Semina: Ciências Agrárias, Vol 43, Iss 3 (2022)
This study aimed to evaluate the economic profitability of farms for backgrounding and finishing of beef cattle located in the mesoregion of Acre valley, in a multi-case study format. The data used originated from three pre-selected farms from Januar
Externí odkaz:
https://doaj.org/article/e8f0fd1f15404a2e8a820fc89a8541f4
Autor:
Mariene Santos de Araújo Souza, Antonia Valcemira Domingos de Oliveira, Antônio José Souza da Silva, Cristina Sá de Lima, Paulo Márcio Beber
Publikováno v:
Pubvet, Vol 14, Iss 10, Pp 1-7 (2020)
Objetivou-se realizar um levantamento e sistematizar um conjunto de informações primárias sobre o setor de processamento e transformação industrial do leite no Laticínio Leite Mel no município de Sena Madureira-AC, Brasil. O método adotado fo
Externí odkaz:
https://doaj.org/article/9fadbe728bd54f49b2f69a40937228b2
Autor:
Luane Pereira Linhares, Eduardo Mitke Brandão Reis, Marcos Aurelio Lopes, Gerbson Francisco Nogueira Maia, Camilla Birenbaum Nobile, Patrícia Gelli Feres de Marchi, Paulo Márcio Beber, Antonia Valcemira Domingos de Oliveira
Publikováno v:
Semina: Ciências Agrárias, Vol 42, Iss 5 (2021)
This study aimed to analyze the applicability of management tools such as SWOT matrix, GUT matrix, Brainstorming, PDCA, Ishikawa diagram, and 5W2H in improving milk quality in rural properties for family labor. The survey was conducted in 18 properti
Externí odkaz:
https://doaj.org/article/750c5ecea58345b9a6af6f8e4465dc82
Autor:
Márcia Silva de Mendonça, Paulo Márcio Beber, Francisca Silvana Silva do Nascimento, Vanderley Borges dos Santos, José Tadeu Marinho
Publikováno v:
Revista Ciência Agronômica, Vol 49, Iss 2, Pp 267-274
ABSTRACT Cowpea is a legume with ample plasticity, versatility and nutritional potential. It is a species widely used as a source of income and subsistence for small farmers in several Brazilian states, among them Acre. Due to the different varieties
Externí odkaz:
https://doaj.org/article/12ee315859d24954a6fbd9e55ed62438