Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Paulo, C.B."'
Autor:
Da Silva, Rita D.C.S., Camponogara, Juliana A., Farias, Carla A.A., Dos Reis, Andreara R., dos Santos, Bibiana A., Pinton, Mariana B., Corrêa, Leticia P., Campagnol, Paulo C.B., Dantas, Gabrielle A., Santos, Roberto C.V., Ballus, Cristiano A., Barcia, Milene T.
Publikováno v:
In Meat Science January 2025 219
Autor:
Lorenzo, José M., Campagnol, Paulo C.B., Perez-Alvarez, José A., Viuda-Martos, Manuel, Zanardi, Emanuela
Publikováno v:
In Trends in Food Science & Technology July 2024 149
Autor:
Moreira, Natália B., Bento, Paulo C.B., Vieira, Edgar, da Silva, José L.P., Rodacki, André L.F.
Publikováno v:
In Annals of Physical and Rehabilitation Medicine March 2023 66(2)
Autor:
dos Santos, Bibiana A., Campagnol, Paulo C.B., Cavalcanti, Rodrigo N., Pacheco, Maria T.B., Netto, Flávia M., Motta, Eliana M.P., Celeguini, Renata M.S., Wagner, Roger, Pollonio, Marise A.R.
Publikováno v:
In Journal of Food Engineering April 2015 151:16-24
Publikováno v:
Annals of Physical and Rehabilitation Medicine. 66:101675
Frailty increases the risk of falls, disability and death in older adults. The Cardiovascular Health Study identified a frailty phenotype (the Fried Phenotype) that was primarily based on physical domains. Instruments that incorporate additional doma
Autor:
Katia O. Harada, Fagnei Ivison Correa Carvalho, Luciana Nazare Lima Cruz, Elaine X. Prestes, Alessandra B. Dysarz, Adriana V Lima, Klevison C. Araujo, Rita H.V.S. Araujo, Ivete M.S. Souza, Michele C.G.L. Leao, Erika S. Almeida, Belinete L Cruz, Augusto C.C. Almeida, Antonio B.M.A. Rocha, Vania C R Brilhante, Paulo M.P. Melo, Carlliane L.L.P. Martins, Rute Alves Pereira E Costa, Roberto Sebastian Zeballos, Leonidas B.D. Junior, Iracema A. Estevao, Paulo C.B. Lobato, Avany M.P. Pereira, Karla N.A. Lima
Publikováno v:
Health. 13:830-838
In the face of new diseases, medicine needs to reinvent itself in order to contain and control epidemics, such as the one we have recently faced, COVID-19, a disease with a wide spectrum of clinical severity. A new moment has been established, since
Publikováno v:
Papéis Avulsos de Zoologia, Vol 51, Iss 8, Pp 139-154 (2011)
Potamotrygon tatianae sp. nov., is described from Río Madre de Díos, Peru, upper Rio Madeira basin. The new species is distinguished from all congeners by a unique combination of characters, including its dorsal color pattern formed by a relatively
Externí odkaz:
https://doaj.org/article/d622e8521ac345a1ad64ba900ea24e47
Autor:
Luciana T. Kato, Renato S. Poggetti, Belchor Fontes, Paulo C.B. Massarollo, Riad N. Younes, Ana Maria de L.C. Heimbecker, Dario Birolini
Publikováno v:
Acta Cirúrgica Brasileira, Vol 22, Iss 4, Pp 279-284 (2007)
Mortality from acute selective portal vein occlusion (SPVO) is a matter of concern for surgeons during the management of traumatic portal vein injury. However, mortality rates related to different periods of SPVO remains undetermined. PURPOSE: To det
Externí odkaz:
https://doaj.org/article/53e686aa95354fe0b82e4e1c56d2f8a1
Autor:
Karla N.A. Lima, Elaine X. Prestes, Paulo M.P. Melo, Katia O. Harada, Adriana V Lima, Augusto C.C. Almeida, Rita H.V.S. Araujo, Vania C R Brilhante, Leonidas B.D. Junior, Belinete L Cruz, Klevison C. Araujo, Paulo C.B. Lobato, Fagnei Ivison Correa Carvalho, Michele C.G.L. Leao, Luciana Nazare Lima Cruz, Antonio B.M.A. Rocha, Avany M.P. Pereira, Erika S. Almeida, Rute Alves Pereira E Costa, Carlliane L.L.P. Martins, Roberto Sebastian Zeballos, Iracema A. Estevao, Ivete M.S. Souza, Alessandra B. Dysarz
In the face of new diseases, medicine needs to reinvent itself in order to contain and control epidemics, such as the one we have recently faced, COVID-19, a disease with a wide spectrum of clinical severity. A new moment has been established, since
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5098962e2cfe1abcfdf8390726038bbe
https://doi.org/10.1101/2021.04.19.20219949
https://doi.org/10.1101/2021.04.19.20219949
Autor:
Vidal, Vitor A.S., Biachi, João P., Paglarini, Camila S., Pinton, Mariana B., Campagnol, Paulo C.B.
Publikováno v:
Repositório do Instituto de Tecnologia de Alimentos
Instituto de Tecnologia de Alimentos (ITAL)
instacron:ITAL
Instituto de Tecnologia de Alimentos (ITAL)
instacron:ITAL
The objective of this study was to evaluate the effects of the partial replacement of NaCl by blends of KCl and CaCl2 on the physicochemical, microbiological, and sensory properties of jerked beef. For that, in the dry and wet salting stages, 50% NaC
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::e1f7e7d6360ca6c1b958ef7b495fa1d2
http://repositorio.ital.sp.gov.br/jspui/handle/123456789/45
http://repositorio.ital.sp.gov.br/jspui/handle/123456789/45