Carotenoid Cocktail Produced by An Antarctic Soil Flavobacterium with Biotechnological Potential

Autor: Paulina Pradel, Nancy Calisto, Laura Navarro, Andrés Barriga, Nicolás Vera, Carlos Aranda, Robert Simpfendorfer, Natalia Valdés, Gino Corsini, Mario Tello, Alex R. González

Publikováno v: Microorganisms, Vol 9, Iss 12, p 2419 (2021)

Carotenoids are highly important in pigmentation, and its content in farmed crustaceans and fish correlates to their market value. These pigments also have a nutritional role in aquaculture where they are routinely added as a marine animal food suppl

Externí odkaz: https://doaj.org/article/877ae2b39f174fb6aa2c3ad530cdc88a

Carotenoid Cocktail Produced by An Antarctic Soil Flavobacterium with Biotechnological Potential

Autor: Gino Corsini, Alex Gonzalez, Andrés Barriga, Nicolás Vera, Nancy Calisto, Natalia Valdés, Carlos Aranda, Paulina Pradel, Laura Navarro, Robert Simpfendorfer, Mario Tello

Publikováno v: Microorganisms, Vol 9, Iss 2419, p 2419 (2021)
Microorganisms; Volume 9; Issue 12; Pages: 2419

Carotenoids are highly important in pigmentation, and its content in farmed crustaceans and fish correlates to their market value. These pigments also have a nutritional role in aquaculture where they are routinely added as a marine animal food suppl

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e1d363ca541241b8c6dd30a76d52b3ec
https://www.mdpi.com/2076-2607/9/12/2419

Staphylococcus equorum Isolated from Seabed as Potential Biotool to Cr(VI) Remediation

Autor: Carolina Hernández, Paulina Pradel, Mario Tello, Alex Gonzalez, Gino Corsini, Maria Paz Villarroel

Publikováno v: Advanced Materials Research. 825:524-527

Normal 0 21 false false false ES-CL X-NONE X-NONE MicrosoftInternetExplorer4 Cr(VI)is frequently used in several industrial activities, due to its uncontrolled spill this contaminant has generated serious damage to the environment: chromium hexavalen

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6f38d97a954d9dfffef8f5e09584bc62
https://doi.org/10.4028/www.scientific.net/amr.825.524

Isolation and molecular characterization of Thraustochytrium strain isolated from Antarctic Peninsula and its biotechnological potential in the production of fatty acids

Autor: Paris Lavin, Paulina Pradel, Esteban Caamaño, Gino Corsini, Felipe Gordillo, Ivonne Hinzpeter, Mario Tello, Lyliam Loperena, Alex Gonzalez

Publikováno v: Brazilian Journal of Microbiology, Vol 48, Iss 4, Pp 671-679
Brazilian Journal of Microbiology, Volume: 48, Issue: 4, Pages: 671-679, Published: DEC 2017
Brazilian Journal of Microbiology
Brazilian Journal of Microbiology v.48 n.4 2017
Sociedade Brasileira de Microbiologia (SBM)
instacron:SBM

Thraustochytrids are unicellular protists belonging to the Labyrinthulomycetes class, which are characterized by the presence of a high lipid content that could replace conventional fatty acids. They show a wide geographic distribution, however their

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::407f997a6deda031294dbf7f5678176e
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822017000400671&lng=en&tlng=en