Red Wine Grape Pomace Attenuates Atherosclerosis and Myocardial Damage and Increases Survival in Association with Improved Plasma Antioxidant Activity in a Murine Model of Lethal Ischemic Heart Disease

Autor: Katherine Rivera, Francisca Salas-Pérez, Guadalupe Echeverría, Inés Urquiaga, Sara Dicenta, Druso Pérez, Paula de la Cerda, Leticia González, Marcelo E. Andia, Sergio Uribe, Cristián Tejos, Gonzalo Martínez, Dolores Busso, Pablo Irarrázaval, Attilio Rigotti

Publikováno v: Nutrients, Vol 11, Iss 9, p 2135 (2019)

A healthy dietary pattern and high quality nutrient intake reduce atherosclerotic cardiovascular disease risk. Red wine grape pomace (RWGP)—a rich natural source of dietary fiber and antioxidants—appears to be a potential functional food ingredie

Externí odkaz: https://doaj.org/article/260fa350b718492e834ef4133535c8e4

The Consumption of Beef Burgers Prepared with Wine Grape Pomace Flour Improves Fasting Glucose, Plasma Antioxidant Levels, and Oxidative Damage Markers in Humans: A Controlled Trial

Autor: Guadalupe Echeverría, Ludwig Amigo, Sara Dicenta, Maria José Mackenna, Inés Urquiaga, Catalina Urzúa, Danitza Troncoso, Juan Carlos Carreño, Attilio Rigotti, Paula de la Cerda, Druso Pérez

Publikováno v: Nutrients
Volume 10
Issue 10
Nutrients, Vol 10, Iss 10, p 1388 (2018)

Wine grape pomace flour (WGPF) is a fruit byproduct that is high in fiber and antioxidants. We tested whether WGPF consumption could affect blood biochemical parameters, including oxidative stress biomarkers. In a three-month intervention study, 27 m

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b758b899439407a4a7713bfc1d4e518e

Role of reactive oxygen species in bradykinin-induced proliferation of vascular smooth muscle cells

Autor: Alejandro González, Eduardo Abbott, Ayad A. Jaffa, Claudia Duarte, Francesca Moreno, Victoria Velarde, Paula de la Cerda, Francisca Arancibia

Publikováno v: Biological Research, Vol 37, Iss 3, Pp 419-430 (2004)
BIOLOGICAL RESEARCH
Artículos CONICYT
CONICYT Chile
instacron:CONICYT
Biological Research v.37 n.3 2004
SciELO Chile
Biological Research, Volume: 37, Issue: 3, Pages: 419-430, Published: 2004

In addition to the induction of cell proliferation and migration, bradykinin (BK) can increase c-fos mRNA expression, activate ERK 1/2 and generate reactive oxygen species (ROS) in vascular smooth muscle cells (VSMC). It is not known, however, whethe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::445fb80ee09493c3c715adb89f281795
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602004000300007