Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Paula Roberta Falcão"'
Autor:
Raphael Patrick Moreira, Victor Breno Pedrosa, Paula Roberta Falcão, Michelli de Fátima Sieklicki, Caroline Gomes Rocha, Izaltino Cordeiro Santos, Evandro Maia Ferreira, Adriana de Souza Martins
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 1, Pp 303-310 (2016)
The objective of the present study was to analize the non-linear models that best fit the growth of ewes Ile de France. The experiment was conducted in school farm Capão da Onça, located in city of Ponta Grossa - PR and so, were used data on weight
Externí odkaz:
https://doaj.org/article/8316043cbc414ae0bc200f493c9df6d0
Autor:
Izaltino Cordeiro dos Santos, Caroline Gomes Rocha, Evandro Maia Ferreira, Victor Breno Pedrosa, Raphael Patrick Moreira, Adriana de Souza Martins, Michelli de Fátima Sieklicki, Paula Roberta Falcão
Publikováno v:
Semina: Ciências Agrárias; Vol. 37 No. 1 (2016); 303-310
Semina: Ciências Agrárias; v. 37 n. 1 (2016); 303-310
Semina. Ciências Agrárias
Universidade Estadual de Londrina (UEL)
instacron:UEL
Semina: Ciências Agrárias, Vol 37, Iss 1, Pp 303-310 (2016)
Semina: Ciências Agrárias; v. 37 n. 1 (2016); 303-310
Semina. Ciências Agrárias
Universidade Estadual de Londrina (UEL)
instacron:UEL
Semina: Ciências Agrárias, Vol 37, Iss 1, Pp 303-310 (2016)
The objective of the present study was to analize the non-linear models that best fit the growth of ewes Ile de France. The experiment was conducted in school farm Capão da Onça, located in city of Ponta Grossa - PR and so, were used data on weight
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26c238f02e98415b6532b9242fa18af9
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/19714
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/19714
Autor:
Raphael Patrick Moreira, Paula Roberta Falcão, Michelli de Fátima Sieklicki, Evandro Maia Ferreira, Izaltino Cordeiro dos Santos, Adriana de Souza Martins, Victor Breno Pedrosa, Caroline Gomes Rocha
Publikováno v:
Acta Scientiae Veterinariae; v. 44 (2016); 6
Background: The consumption of lamb meat is growing due to improved farming methods. However, to be economically feasible, the animal should stand out for its precocity, fast finishing and muscular force, such as seen in Texel breed. Besides, knowled
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b820407faab3bd210bd16b0cdac5d732
https://doi.org/10.22456/1679-9216.81165
https://doi.org/10.22456/1679-9216.81165