Zobrazeno 1 - 9 of 9 pro vyhledávání: '"Paula Grossi"'
1
Dissertation/ Thesis
Desenvolvimento e aplicação de técnicas miniaturizadas de preparo de amostras para análises ambientais via GC-MS
Autor: Paula Grossi
Publikováno v: Biblioteca Digital de Teses e Dissertações da USPUniversidade de São PauloUSP.
Este trabalho apresenta o desenvolvimento e aplicação de técnicas miniaturizadas de preparo de amostras para análises ambientais via GC-MS. Dentre elas aplicou-se a técnica de Extração em Fase Sólida (SPE) na análise do regulador de crescime
Externí odkaz: http://www.teses.usp.br/teses/disponiveis/75/75132/tde-07102009-103813/
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2
Relação entre atividade física, COVID-19 e imunidade: Uma revisão de literatura
Autor: Silva, Larissa Távore, Giachetto, Natalia Roquette, Pereira , Tasso Danilo Alves Nunes, Ferreira, Gabriel Augusto Granja, Baratti, Gabriel Oliveira, Pereira, Luiza Angélica Alves Nunes, Ferracini, Gabriel Freire, Meurer, Nicole Caroline, Silva, Ana Luiza Grossi Queiroz, Pala, Juliana Sansão, Cunha, Fernando Rodrigues da, Silva, Maria Paula Grossi Queiroz, Gonçalves, Fábio, Paula, Elenberg Chaves de
Publikováno v: Research, Society and Development; Vol. 10 No. 6; e11010615605
Research, Society and Development; Vol. 10 Núm. 6; e11010615605
Research, Society and Development; v. 10 n. 6; e11010615605
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The aim of this study is based on demonstrating the beneficial effects of regular physical exercise in the face of the COVID-19 pandemic. The article adopted the literature review model, using the PUBMED and GOOGLE SCHOLAR databases, using the Keywor
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::0b5b13721a5c50386aa098a5ae35b081
https://rsdjournal.org/index.php/rsd/article/view/15605
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3
Quantification of wine fault markers and their relation with risk factors
Autor: Paula Grossi
While there have been numerous studies on individual wine faults and their risk factors little is known about their incidence and overall relationship to risk factors when purchased. To assess this relationship 100 wines produced in Missouri were ran
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1e07907ae4294780f8e624ebe83860c5
https://doi.org/10.32469/10355/66739
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4
A rapid analytical strategy for the determination of ayahuasca alkaloids in non-ritualistic approaches by UHPLC-MS/MS
Autor: Daniela Souza Ossanes, Letícia Birk, Paula Grossi, Tiago Franco de Oliveira, Josias Merib, Gabriela Ramos Borges, Sarah Eller, Camila Scheid, Mauricio Yonamine
Publikováno v: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Introduction Ayahuasca is a beverage composed by a mixture of herbs which contain the compound N,N-dimethyltriptamine (DMT) and the β-carbolines. Although its use is legalized in Brazil only for religious and spiritual ceremonies, there is a growing
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f9978a7dc819eca77ab1b6e09bf92dc5
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6
Recent developments and applications of stir bar sorptive extraction
Autor: Fernando Mauro Lanças, Maria Eugênia Costa Queiroz, Igor Renato Bertoni Olivares, Paula Grossi
Publikováno v: Journal of Separation Science. 32:813-824
The theoretical aspects of stir bar sorptive extraction (SBSE), as well as the recent applications of this technique in pharmaceutical, biomedical, environmental, and food analysis, and recently developed new coating procedures are reviewed. A genera
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::025b19712c415a61c3714cce0e2ecf2c
https://doi.org/10.1002/jssc.200800669
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7
Desenvolvimento e aplicação de técnicas miniaturizadas de preparo de amostras para análises ambientais via GC-MS
Autor: Paula Grossi
Publikováno v: Biblioteca Digital de Teses e Dissertações da USP
Universidade de São Paulo (USP)
instacron:USP
Este trabalho apresenta o desenvolvimento e aplicação de técnicas miniaturizadas de preparo de amostras para análises ambientais via GC-MS. Dentre elas aplicou-se a técnica de Extração em Fase Sólida (SPE) na análise do regulador de crescime
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::51f7777592716e1b3bf7cbfd1a4d17ca
https://doi.org/10.11606/t.75.2009.tde-07102009-103813
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8
Refrigerated sorptive extraction: determination of BTEX in water samples
Autor: Igor Renato Bertoni Olivares, Jaime D. Carmi, Paula Grossi, Fernando Mauro Lanças
Publikováno v: Journal of chromatographic science. 47(9)
Benzene, toluene, ethyl benzene, o-xylene, m-xylene, and p-xylene (BTEX) enrichment from aqueous samples is performed using refrigerated sorptive extraction (RSE). RSE implies the sorption of volatiles compounds into polydimethylsiloxane (approximate
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::884f1ce1ac10862284b7f841d061f71e
https://pubmed.ncbi.nlm.nih.gov/19835695
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9
A novel HS-SBSE system coupled with gas chromatography and mass spectrometry for the analysis of organochlorine pesticides in water samples
Autor: Paula Grossi, Igor Renato Bertoni Olivares, Diego R. de Freitas, Fernando Mauro Lanças
Publikováno v: Journal of separation science. 31(20)
A methodology to analyze organochlorine pesticides (OCPs) in water samples has been accomplished by using headspace stir bar sorptive extraction (HS-SBSE). The bars were in house coated with a thick film of PDMS in order to properly work in the heads
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f7ff49a57463dbe963c06757369581db
https://pubmed.ncbi.nlm.nih.gov/18850636
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