Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Paula Caroline de Almeida"'
Autor:
Paula Caroline de Almeida, Fabrício Azevedo Voltarelli, Eudes Thiago Pereira Ávila, James Wilfred Navalta, Amílcar Damazo Sabino, Thiago da Rosa Lima
Publikováno v:
Brazilian Journal of Development. 8:77447-77463
A high-protein diet associated or not with strength exercise impacts satiety, fat accumulation, mass gain, changes biochemical and morphological. The study evaluated the association between adipose tissue mass and organs, in addition to the blood bio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0e0bc96f7b061d2f935ff5f279f47cd9
https://doi.org/10.34117/bjdv8n12-047
https://doi.org/10.34117/bjdv8n12-047
Autor:
Thiago da Rosa Lima, Paula Caroline De Almeida, Fabrício Azevedo Voltarelli, Lilian Culturato, Eudes Thiago Pereira Ávila, Wender Junior de Deus Silva, James Wilfred Navalta, Amilcar Sabino Damazo
Publikováno v:
Brazilian Journal of Development. 7:73573-73587
Roux-en-Y gastric bypass surgery (RYGB) is the most applied technique in the treatment of severe obesity worldwide. However, its impact on anthropometric parameters and the risk for cardiometabolic diseases in obese patients is uncertain. To evaluate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::79d26611155c51b0c05d320fce04bccf
https://doi.org/10.34117/bjdv7n7-503
https://doi.org/10.34117/bjdv7n7-503
Autor:
Roberto Carlos Vieira Junior, Ailton Silva Machado, Sérgio Itacarambi Guasque Faria, Eudes Thiago Pereira Ávila, Paula Caroline de Almeida, Morteza Ghayomzadeh, Seyedahmad Seyedalinaghi, James Wilfred Navalta, Fabrício Azevedo Voltarelli
Purpose: To evaluate the physical and functional capacity and the risk of sarcopenia on the length of hospital stay and deaths in preoperative cancer patients. Methods: Preoperative patients admitted to the Cancer Hospital of Mato Grosso comprised th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0eae6133f97a91d54fda306c010ad15e
https://doi.org/10.21203/rs.3.rs-1804336/v1
https://doi.org/10.21203/rs.3.rs-1804336/v1
Autor:
Thiago da Rosa Lima, Paula Caroline de Almeida, Fabrício Azevedo Voltarelli, Lilian Culturato, Eudes Thiago Pereira Ávila, Wender Junior de Deus Silva, James Wilfred Navalta, Amilcar Sabino Damazo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a4a94a880593db849e7aa501e7f1311
https://doi.org/10.22533/at.ed.52322230323
https://doi.org/10.22533/at.ed.52322230323
Autor:
Paula Caroline de Almeida, Carlos Alexandre Fett, Thiago da Rosa Lima, Eudes Thiago Pereira Avila, Fabrício Azevedo Voltarelli, Lorena Silva Freire, Amílcar Sabino Damazo, Franciely Alves da Silva, Suélem Aparecida de França, James W. Navalta, Nair Honda Kawashita, Mayara Peron Pereira
Publikováno v:
Journal of Food Biochemistry. 45
In the present study, we associated a high-fat diet (HF group: 45% kcal from lipids) or very high-fat (VHF group: 60% kcal from lipids) diet with a fructose drink (10% fructose) for hydration. Normal rat chow that received the control diet (content 1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f9df800110499a53d87bb4a0d2c27ffa
https://doi.org/10.1111/jfbc.13671
https://doi.org/10.1111/jfbc.13671
Autor:
Geovane J. Tolazzi, Fabrício Azevedo Voltarelli, Paula Caroline de Almeida, Eudes Thiago Pereira Avila, Thiago da Rosa Lima, James W. Navalta, Roberto Carlos Vieira Junior, Letícia Pereira Cavalcante
Publikováno v:
Nutrition (Burbank, Los Angeles County, Calif.). 86
Objectives The aim of this study was to analyze the effects of intermittent fasting (IF) on the performance of rats subjected to resistance training ladder climbs (RTLCs). Methods Thirty-two Wistar rats (80-d-old) were placed into one of the followin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f977ad6fd6e88c0f98fdd1622970763
https://pubmed.ncbi.nlm.nih.gov/33735653
https://pubmed.ncbi.nlm.nih.gov/33735653
Autor:
Paula Caroline, DE Almeida, Thiago, DA Rosa Lima, Eudes Thiago Pereira, Avila, Geovane JosÉ, Tolazzi, LetÍcia Pereira, Cavalcante, James Wilfred, Navalta, Ramires Alsamir, Tibana, Roberto Lopes, DE Souza, Neuber JosÉ, Segri, Édila Cristina, DE Souza, Roberto Carlos, Vieira, FabrÍcio Azevedo, Voltarelli
Publikováno v:
Int J Exerc Sci
The study tested the hypothesis that a high protein diet based on isolated whey protein (IWP) associated with strength training improves performance and reduces body fat without promoting health damage. Male Wistar rats, 45 days old, were divided int
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::3c080ec6c7ad66f4f12835baf225d4ef
https://pubmed.ncbi.nlm.nih.gov/33042363
https://pubmed.ncbi.nlm.nih.gov/33042363
Autor:
Luiz Felipe Petusk Corona, Eudes Thiago Pereira Avila, Fabrício Azevedo Voltarelli, Jonato Prestes, Ramires Alsamir Tibana, Géssica Alves Fraga, Thiago da Rosa Lima, James W. Navalta, Paula Caroline de Almeida, Sajjad Rezaei, Amílcar Sabino Damazo, Mariana de Souza Sena, Morteza Ghayomzadeh
Publikováno v:
Nutrition. 53:85-94
Objectives Isolated whey protein (IWP) can decrease body fat compared with other protein sources. The present study verified the effects of high protein diet (HD) containing IWP on several parameters of rats subjected to resistance training (RT). Met
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dea4f7a306fd3e54266185754bb7ada9
https://doi.org/10.1016/j.nut.2018.01.018
https://doi.org/10.1016/j.nut.2018.01.018
Autor:
Amílcar Sabino Damazo, Thiago da Rosa Lima, Eudes Thiago Pereira Avila, James W. Navalta, Nair Honda Kawashita, Paula Caroline de Almeida, Fabrício Azevedo Voltarelli
Publikováno v:
Medicine & Science in Sports & Exercise. 53:275-275
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::daf1d40499de6faafb965f12dce5dffe
https://doi.org/10.1249/01.mss.0000762288.90540.e4
https://doi.org/10.1249/01.mss.0000762288.90540.e4
Autor:
Amílcar Sabino Damazo, Géssica Alves Fraga, Thiago da Rosa Lima, Fabrício Azevedo Voltarelli, Joice Cristina dos Santos Trombeta, James W. Navalta, Mariana de Souza Sena, Paula Caroline de Almeida, Arlyson Batista de Souza Dias, Jonato Prestes, Roberto Carlos Vieira Junior, Eudes Thiago Pereira Avila
Publikováno v:
European Journal of Nutrition. 57:1083-1096
Although there is limited evidence regarding the pathophysiological effects of a high-protein diet (HD), it is believed that this type of diet could overload the body and cause damage to the organs directly involved with protein metabolism and excret
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a128b12f7d9b97029c5ee65ad12eb88
https://doi.org/10.1007/s00394-017-1391-5
https://doi.org/10.1007/s00394-017-1391-5