Zobrazeno 1 - 10
of 54
pro vyhledávání: '"Paula Aranaz"'
Publikováno v:
Lifestyle Genomics, Vol 17, Iss 1, Pp 22-30 (2024)
Background: It has been suggested that the dysfunction of the gut microbiome can have deleterious effects on the regulation of body weight and adiposity by affecting energy metabolism. In this context, gut bacterial profiling studies have contributed
Externí odkaz:
https://doaj.org/article/aa415dded1814cb99e1be9e7818c6406
Publikováno v:
Nutrients, Vol 16, Iss 18, p 3146 (2024)
Background: Edible plants have been linked to the mitigation of metabolic disturbances in liver and adipose tissue, including the decrease of lipogenesis and the enhancement of lipolysis and adipocyte browning. In this context, plant microRNAs could
Externí odkaz:
https://doaj.org/article/3109b583b9e245ab96e27ba04801ff53
Publikováno v:
Nutrients, Vol 16, Iss 17, p 2935 (2024)
Inulin is a plant polysaccharide which, due to its chemical structure, is not digestible by human gut enzymes but by some bacteria of the human microbiota, acting as a prebiotic. Consequently, inulin consumption has been associated with changes in th
Externí odkaz:
https://doaj.org/article/722b9ac3c030459f946b80c0a825a7b5
Autor:
Ester Díez-Sainz, Silvia Lorente-Cebrián, Paula Aranaz, Ez-Zoubir Amri, José I. Riezu-Boj, Fermín I. Milagro
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
BackgroundEdible plants can exert anti-inflammatory activities in humans, being potentially useful in the treatment of inflammatory diseases. Plant-derived microRNAs have emerged as cross-kingdom gene expression regulators and could act as bioactive
Externí odkaz:
https://doaj.org/article/f42e5851ebda4b8ea2104719a7aa270a
Autor:
Ester Díez-Sainz, Paula Aranaz, Ez-Zoubir Amri, José I. Riezu-Boj, Silvia Lorente-Cebrián, Fermín I. Milagro
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 3, p 1721 (2024)
Plant-based food interventions are promising therapeutic approaches for non-alcoholic fatty liver disease (NAFLD) treatment, and microRNAs (miRNAs) have emerged as functional bioactive components of dietary plants involved in cross-kingdom communicat
Externí odkaz:
https://doaj.org/article/320c980abc3c4c8db5c801e056bfebff
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 2, p 1321 (2024)
There is a growing need to develop new approaches to prevent and treat diseases related to metabolic syndromes, including obesity or type 2 diabetes, that focus on the different factors involved in the pathogenesis of these diseases. Due to the role
Externí odkaz:
https://doaj.org/article/528da07446054cda91a40ce36ad5c736
Autor:
Ana L. Martínez-López, Carlos J. González-Navarro, Paula Aranaz, José L. Vizmanos, Juan M. Irache
Publikováno v:
Acta Pharmaceutica Sinica B, Vol 11, Iss 4, Pp 989-1002 (2021)
The aim was to evaluate the potential of mucus-permeating nanoparticles for the oral administration of insulin. These nanocarriers, based on the coating of zein nanoparticles with a polymer conjugate containing PEG, displayed a size of 260 nm with a
Externí odkaz:
https://doaj.org/article/88d30c9c2bad400e977fcafff29e89cb
Autor:
Fermín I Milagro, Amanda Cuevas-Sierra, Miguel López-Yoldi, Paula Aranaz, J Alfredo Martínez, José Ignacio Riezu-Boj
Publikováno v:
Revista Española de Nutrición Humana y Dietética, Vol 25, Iss Sup. 3 (2021)
Externí odkaz:
https://doaj.org/article/3b3622c0a861478dbc57658ebe9f4446
Autor:
Paula Aranaz, David Navarro-Herrera, Ana Romo-Hualde, María Zabala, Miguel López-Yoldi, Carolina González-Ferrero, Ana Gloria Gil, J. Alfredo Martinez, José Luis Vizmanos, Fermín I. Milagro, Carlos J. González-Navarro
Publikováno v:
Journal of Functional Foods, Vol 59, Iss , Pp 319-328 (2019)
Brassicaceae contain bioactive compounds with potential positive effects on metabolic syndrome. Here, we evaluated the eventual anti-obesity properties of an ethanolic broccoli extract (BE), selected by a tested ability to reduce Caenorhabditis elega
Externí odkaz:
https://doaj.org/article/e7b609374afd4f7bba5ddb50209c3168
Autor:
Ester Díez-Sainz, Silvia Lorente-Cebrián, Paula Aranaz, José I. Riezu-Boj, J. Alfredo Martínez, Fermín I. Milagro
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
MicroRNAs (miRNAs) are non-coding single-stranded RNA molecules from 18 to 24 nucleotides that are produced by prokaryote and eukaryote organisms, which play a crucial role in regulating gene expression through binding to their mRNA targets. MiRNAs h
Externí odkaz:
https://doaj.org/article/18a29bda69084f8fbe70ceda6f1cb1ef