Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Paul W Thomas"'
Autor:
Giada Centenaro, Beverley J. Glover, Alma Piermattei, Paul W. Thomas, Tomáš Čejka, Ulf Büntgen
Publikováno v:
Plants, People, Planet, Vol 5, Iss 3, Pp 329-334 (2023)
Social Impact Statement Botanic gardens offer unique opportunities for unravelling responses of plant life to climate change. Despite investigations into their aboveground sphere, the belowground realm is usually neglected. Cambridge University Botan
Externí odkaz:
https://doaj.org/article/4c0bfed59c6d4886afd558ecb735ab22
Autor:
Tomáš Čejka, Paul W. Thomas, Daniel Oliach, Ulrich Stobbe, Simon Egli, Willy Tegel, Giada Centenaro, Ludger Sproll, István Bagi, Miroslav Trnka, Ulf Büntgen
Publikováno v:
Journal of Veterinary Behavior. :8-13
Autor:
Paul W. Thomas, Alistair S. Jump
Publikováno v:
Proceedings of the National Academy of Sciences. 120
Demand for agricultural land is a potent accelerating driver of global deforestation, presenting multiple interacting issues at different spatiotemporal scales. Here we show that inoculating the root system of tree planting stock with edible ectomyco
Autor:
Paul W. Thomas
Publikováno v:
Acta Mycologica, Vol 49, Iss 2, Pp 255-265 (2014)
Tuber melanosporum is the most valuable of all cultivatable truffle species. Farming of this species spans every continent with the exception of Antarctica. Tuber aestivum (syn. T. uncinatum) and Tuber brumale are truffle species that have similar ho
Externí odkaz:
https://doaj.org/article/d2cf7f16ea9f48c38d41ab72db92af13
Autor:
Paul W. Thomas
Publikováno v:
Acta Mycologica, Vol 47, Iss 2, Pp 161-167 (2013)
The accepted advice when establishing a plantation of Tuber aestivum syn. uncinatum is that young inoculated trees should be planted on calcareous soils with a naturally high pH level. When a site is employed that has a naturally low pH level, lime i
Externí odkaz:
https://doaj.org/article/558768b598974e51ba151f2309811ae2
Autor:
Paul W. Thomas, Heathcliff W. Thomas
Publikováno v:
Food Webs. 33:e00260
Publikováno v:
Advances in Macrofungi ISBN: 9781003191278
Advances in Macrofungi
Advances in Macrofungi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::73aea59e5099c3cfed1dc021af347201
https://doi.org/10.1201/9781003191278-2
https://doi.org/10.1201/9781003191278-2
Publikováno v:
Advances in Macrofungi ISBN: 9781003096818
Advances in Macrofungi
Advances in Macrofungi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::596e0fff6b2d8d9338104fd381184a5a
https://doi.org/10.1201/9781003096818-8
https://doi.org/10.1201/9781003096818-8
Autor:
Paul W Thomas, Ulf Büntgen
Publikováno v:
Science of The Total Environment. 655:27-34
The black truffle (Tuber melanosporum) is a highly revered culinary icon species that grows symbiotically with its host trees across several parts of southern Europe. Where harvested under natural or cultivated conditions, truffles can have a signifi
Autor:
Paul W Thomas
Publikováno v:
Mycorrhiza
Very little is known about the impact of flooding and ground saturation on ectomycorrhizal fungi (EcM) and increasing flood events are expected with predicted climate change. To explore this, seedlings inoculated with the EcM species Tuber aestivum w