Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Paul Tosin"'
Publikováno v:
Annals of the Faculty of Engineering Hunedoara - International Journal of Engineering. Feb2023, Issue 1, p1-5. 5p.
Autor:
Ubong Assian, Paul Tosin
Publikováno v:
Poljoprivredna tehnika. 47:58-66
Taro Cocoyam is prone to attack by rodents, insect pests and environmental elements. After drying, it is stored to evade wastage. In an effort to efficiently develop storage system, fundamental physical parameter such as volume of the fresh cocoyam w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ba2e9bc5e0d86782bd092d82b29bac9
https://doi.org/10.5937/poljteh2204058a
https://doi.org/10.5937/poljteh2204058a
Publikováno v:
Poljoprivredna tehnika. 47:34-42
The study examines the microbiological properties of cheese from soy milk as influenced by heat treatment durations and biological coagulant types. The soy milk was pasteurized at 65°C and subjected to further heat treatment for 15, 20, and 25 minut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c80c85e1a21244e4d117f76bf2774982
https://doi.org/10.5937/poljteh2201034a
https://doi.org/10.5937/poljteh2201034a
Autor:
Edet Ubong, Paul Tosin
Publikováno v:
Poljoprivredna tehnika. 47:48-57
Information on physical properties of cocoyam is essential for efficient development of equipment / machines for its processing. In this work, some physical properties of Taro Cocoyam (Colocassia esculenta) were investigated using standard engineerin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::de8b6fd5c547a6698ee974a6e542bf38
https://doi.org/10.5937/poljteh2204048a
https://doi.org/10.5937/poljteh2204048a
Publikováno v:
Poljoprivredna tehnika. 47:38-47
Storage of crop as post-harvest operation is very important, in order to reduce wastage during the season of the crop, maintain the quality of the crop, to meet up with demand in times of scarcity and reduce price cost. This can be achieved with the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::71283bfffccb35acf38a736a28b2cdd3
https://doi.org/10.5937/poljteh2204038b
https://doi.org/10.5937/poljteh2204038b
Autor:
EHIOMOGUE, Precious, IGWE, Prince Nzubechukwu, ODUMA, Okechukwu, UDOUMOH, Unwana Iniobong, AJAYI, Stanley Asishana, BRAI, Alugbe Marcellus, PAUL, Tosin
Publikováno v:
Annals of the Faculty of Engineering Hunedoara - International Journal of Engineering; Feb2023, Issue 1, p1-4, 4p
Publikováno v:
Karl Popper and Africa: Knowledge, Politics and Development ISBN: 9783030742133
This chapter investigates the problem of knowledge production on economic poverty in Africa as, largely, an instance of epistemic injustice. It applies Karl Popper’s critical rationalism to the issue of knowledge production on poverty. Methodologie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::08f2a6aa2a06447b8f27a4bdc1a18e6b
https://doi.org/10.1007/978-3-030-74214-0_18
https://doi.org/10.1007/978-3-030-74214-0_18
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