Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Paul Atyeo"'
Autor:
Clare Whitton, Janelle D Healy, Clare E Collins, Barbara Mullan, Megan E Rollo, Satvinder S Dhaliwal, Richard Norman, Carol J Boushey, Edward J Delp, Fengqing Zhu, Tracy A McCaffrey, Sharon I Kirkpatrick, Paul Atyeo, Syed Aqif Mukhtar, Janine L Wright, César Ramos-García, Christina M Pollard, Deborah A Kerr
Publikováno v:
JMIR Research Protocols, Vol 10, Iss 12, p e32891 (2021)
BackgroundThe assessment of dietary intake underpins population nutrition surveillance and nutritional epidemiology and is essential to inform effective public health policies and programs. Technological advances in dietary assessment that use images
Externí odkaz:
https://doaj.org/article/24c4d4fbc31f4a3897a74267d12d82aa
Autor:
Eleanor Dunlop, Anthony P. James, Judy Cunningham, Anna Rangan, Alison Daly, Mairead Kiely, Caryl A. Nowson, Paul Adorno, Paul Atyeo, Lucinda J. Black
Publikováno v:
Foods, Vol 11, Iss 9, p 1369 (2022)
Low vitamin D status (serum 25-hydroxyvitamin D (25(OH)D) concentration < 50 nmol/L) is prevalent in Australia, ranging between 15% and 32% in the adolescent and adult populations. Vitamin D intakes are also low across the population and were recentl
Externí odkaz:
https://doaj.org/article/dd72954e694146e69db1c7dfb3991153
Autor:
Eleanor Dunlop, Julie L. Boorman, Tracy L. Hambridge, Jessica McNeill, Anthony P. James, Mairead Kiely, Caryl A. Nowson, Anna Rangan, Judy Cunningham, Paul Adorno, Paul Atyeo, Lucinda J. Black
Publikováno v:
Journal of human nutrition and dietetics : the official journal of the British Dietetic AssociationREFERENCES.
Nearly one in four Australian adults is vitamin D deficient (serum 25-hydroxyvitamin D concentrations [25(OH)D] 50 nmol LNationally representative food consumption data were collected for Australians aged ≥ 2 years (n = 12,153) as part of the cross
Autor:
Lucinda J Black, Anthony P. James, Robyn M. Lucas, Caryl A. Nowson, Eleanor Dunlop, Paul Adorno, Paul Atyeo, Judy Cunningham, Anna Rangan, Mairead Kiely, Norbert Strobel
Publikováno v:
Food Chemistry. 358:129836
Australia needs accurate vitamin D food composition data to support public health initiatives. Previously, limitations in analytical methodology have precluded development of a comprehensive database. We used liquid chromatography with triple quadrup
Autor:
Paul Atyeo
Publikováno v:
9th ASME International Conference on Radioactive Waste Management and Environmental Remediation: Volumes 1, 2, and 3.
This large scale radioactive and chemical land remediation project is a recent example of UKAEA delivering safe and cost effective restoration of a nuclear legacy. The SSA was a 7-hectare part of the non-nuclear licensed area at Harwell, Oxfordshire.
Autor:
Marelle Rawson, Paul Atyeo
Publikováno v:
New South Wales public health bulletin. 12(8)
Through its population survey program, the Australian Bureau of Statistics (ABS) collects and disseminates a broad range of public health information to assist decision making, debate and discussion on all aspects of health, illness and related behav