Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Patryk Maj"'
Autor:
Jolanta Barbara Zawilska, Katarzyna Kuczyńska, Magdalena Gawior, Martyna Kosiorek, Katarzyna Dąbrowska, Zuzanna Dominiak, Amelia Baranowska, Gabriela Skorupska, Agnieszka Sujecka, Klaudia Michalak, Agata Rojek, Adrianna Bakowicz, Weronika Kowalczyk, Aleksandra Wojciechowska, Wiktoria Bęczkowska, Patryk Maj
Publikováno v:
Farmacja Polska, Vol 77, Iss 3, Pp 178-192 (2021)
The COVID-19 pandemic, caused by SARS-CoV-2 – a novel and highly infectious coronavirus, has been spreading around the world for over a year, and poses a serious threat to the public health. Numerous studies have revealed the genome, structure and
Externí odkaz:
https://doaj.org/article/01229347b03b473f8fa839134ee98f64
Autor:
Kamila Czarnecka, Aleksandra Pilarz, Aleksandra Rogut, Patryk Maj, Joanna Szymańska, Łukasz Olejnik, Paweł Szymański
Publikováno v:
Nutrients, Vol 13, Iss 6, p 1957 (2021)
Aspartame is a sweetener introduced to replace the commonly used sucrose. It was discovered by James M. Schlatter in 1965. Being 180–200 times sweeter than sucrose, its intake was expected to reduce obesity rates in developing countries and help th
Externí odkaz:
https://doaj.org/article/8fadb340c8394b3792b7bd5b43f01342
Autor:
Amelia Baranowska, Katarzyna Kuczyńska, Adrianna Bakowicz, Agata Rojek, Agnieszka Sujecka, Katarzyna Dąbrowska, Gabriela Skorupska, Jolanta B. Zawilska, Wiktoria Bęczkowska, Patryk Maj, Aleksandra Wojciechowska, Martyna Kosiorek, Weronika Kowalczyk, Zuzanna Dominiak, Magdalena Gawior, Klaudia Michalak
Publikováno v:
Farmacja Polska, Vol 77, Iss 3, Pp 178-192 (2021)
The COVID-19 pandemic, caused by SARS-CoV-2 - a novel and highly infectious coronavirus, has been spreading around the world for over a year, and poses a serious threat to the public health. Numerous studies have revealed the genome, structure and re
Autor:
Łukasz Olejnik, Paweł Szymański, Patryk Maj, Kamila Czarnecka, Aleksandra Pilarz, Aleksandra Rogut, Joanna Szymańska
Publikováno v:
Nutrients, Vol 13, Iss 1957, p 1957 (2021)
Nutrients
Nutrients
Aspartame is a sweetener introduced to replace the commonly used sucrose. It was discovered by James M. Schlatter in 1965. Being 180–200 times sweeter than sucrose, its intake was expected to reduce obesity rates in developing countries and help th