Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Patrycja Gogga"'
Autor:
Patrycja Gogga, Adriana Mika, Agata Janczy, Alicja Sztendel, Tomasz Sledzinski, Sylwia Małgorzewicz
Publikováno v:
Nutrients, Vol 16, Iss 4, p 516 (2024)
Background: Plant-based dietary patterns are a source of different amounts and proportions of fatty acids (FAs) from those in traditional diets. Information about the full FAs profile provided by plant-based diets is widely lacking. The aim of this s
Externí odkaz:
https://doaj.org/article/c6f267b6daa443fda66103155ded5805
Autor:
Gracja Samek, Patrycja Gogga
Publikováno v:
Medycyna Ogólna i Nauki o Zdrowiu, Vol 28, Iss 1, Pp 33-39 (2021)
Introduction and objective Iron is an essential mineral, the reserves of which in people on a plantbased diet are lower than in regular meatconsumers. The aim of the study was to summarize knowledge on factors that inhibit and improve iron absorp
Externí odkaz:
https://doaj.org/article/b20a972078274abc8db79c91d3fd5b21
Autor:
Patrycja Gogga, Klaudia Rychcik
Publikováno v:
Medycyna Ogólna i Nauki o Zdrowiu, Vol 26, Iss 4, Pp 329-335 (2020)
Introduction Malignant neoplasms are one of the main causes of mortality in Poland. Cancer is closely associated with a high risk of malnutrition. Symptoms of malnutrition affect from 10% to 90% of patients. It is also a direct cause of death in 20%
Externí odkaz:
https://doaj.org/article/e1ef03ca06ea4ba1b6d1a5f3ea66eec4
Autor:
Jolanta A. Dardzińska, Sylwia Małgorzewicz, Natalia Szupryczyńska, Katarzyna Gładyś, Aleksandra Śliwińska, Małgorzata Kaczkan, Magdalena Pieszko, Anna Wojda, Edyta Wernio, Patrycja Gogga, Agata Janczy, Witold Rzyman
Publikováno v:
Polish Archives of Internal Medicine.
Autor:
Patrycja Gogga, Gracja Samek
Publikováno v:
Medycyna Ogólna i Nauki o Zdrowiu. 28:33-39
Autor:
Patrycja, Gogga, Agata, Janczy, Natalia, Szupryczyńska, Aleksandra, Śliwińska, Zdzisław, Kochan, Sylwia, Malgorzewicz
Publikováno v:
Acta Biochimica Polonica.
Much research has shown how important role leptin – a hormone secreted by adipose tissue – plays in the regulation of human body weight, mainly due to its appetite-decreasing effects. Under the conditions of energy balance, leptin is an indicator
Publikováno v:
Postępy Higieny i Medycyny Doświadczalnej. 75:265-271
Streszczenie Otyłość jest chorobą metaboliczną, która obecnie zyskała rangę epidemii, stanowiąc jeden z najważniejszych problemów zdrowotnych, społecznych i ekonomicznych na świecie. Nieleczonej otyłości towarzyszy pogorszenie jakości
Autor:
Klaudia Rychcik, Patrycja Gogga
Publikováno v:
Medycyna Ogólna i Nauki o Zdrowiu, Vol 26, Iss 4, Pp 329-335 (2020)
Introduction Malignant neoplasms are one of the main causes of mortality in Poland. Cancer is closely associated with a high risk of malnutrition. Symptoms of malnutrition affect from 10% to 90% of patients. It is also a direct cause of death in 20%
Publikováno v:
Acta biochimica Polonica.
The European Atherosclerosis Society and American College of Cardiology and American Heart Association guidelines have introduced several new recommendations, according to which vegetarian diets are concerned as beneficial for the cardiovascular syst
Autor:
Zdzislaw Kochan, Barbara Kutryb-Zajac, Ryszard T. Smolenski, Patrycja Gogga, Ewa M. Slominska, Joanna Karbowska
Publikováno v:
Nucleosides, Nucleotides & Nucleic Acids. 35:726-731
NT5E encodes ecto-5'-nucleotidase (e5NT, CD73) which hydrolyses extracellular AMP to adenosine. Adenosine has been shown to play a protective role against aortic valve calcification (AVC). We identified two nonsynonymous missense single nucleotide po