Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Patrycja, Suminska"'
Autor:
Selçuk, Yildirim, Bettina, Röcker, Marit Kvalvåg, Pettersen, Julie, Nilsen-Nygaard, Zehra, Ayhan, Ramune, Rutkaite, Tanja, Radusin, Patrycja, Suminska, Begonya, Marcos, Véronique, Coma
Publikováno v:
Comprehensive reviews in food science and food safetyReferences. 17(1)
The traditional role of food packaging is continuing to evolve in response to changing market needs. Current drivers such as consumer's demand for safer, "healthier," and higher-quality foods, ideally with a long shelf-life; the demand for convenient
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8e4a66c40fecb9afc04fa5a97f525d6e
https://pubmed.ncbi.nlm.nih.gov/33350066
https://pubmed.ncbi.nlm.nih.gov/33350066
Publikováno v:
ResearcherID
Scopus-Elsevier
Scopus-Elsevier
Fresh and fresh-cut produce get a growing share on the worldwide food market as they combine the aspect of convenience food with healthy nutrition. Nevertheless, these nontreated food products bear a risk of microbial contamination with pathogenic mi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::be192fd1376074c9f30ca383b09f400f
https://publica.fraunhofer.de/handle/publica/244333
https://publica.fraunhofer.de/handle/publica/244333
