Zobrazeno 1 - 10
of 208
pro vyhledávání: '"Patrizia Riso"'
Autor:
Alessandra Altomare, Giovanna Baron, Giulia Cambiaghi, Giulio Ferrario, Beatrice Zoanni, Larissa Della Vedova, Giulio Maria Fumagalli, Sarah D’Alessandro, Silvia Parapini, Serena Vittorio, Giulio Vistoli, Patrizia Riso, Marina Carini, Serena Delbue, Giancarlo Aldini
Publikováno v:
Molecules, Vol 29, Iss 11, p 2702 (2024)
Background: The viral main protease (Mpro) of SARS-CoV-2 has been recently proposed as a key target to inhibit virus replication in the host. Therefore, molecules that can bind the catalytic site of Mpro could be considered as potential drug candidat
Externí odkaz:
https://doaj.org/article/05b4538bfe704fb6a0e0ceb9106c400d
Autor:
Massimiliano Tucci, Daniela Martini, Valentina Vinelli, Paola Biscotti, Marisa Porrini, Cristian Del Bo’, Patrizia Riso
Publikováno v:
Current Research in Food Science, Vol 8, Iss , Pp 100765- (2024)
In 2019, the EAT-Lancet Commission introduced the Planetary Health Diet (PHD), a guide for creating 2500 kcal/day country-specific sustainable diets that promote health while reducing the environmental impact associated with food systems. The PHD was
Externí odkaz:
https://doaj.org/article/bd6104f1865d447ea283124213175399
Autor:
Simone Perna, Ayesha Rafique, Mariangela Rondanelli, Sabika Allehdan, Patrizia Riso, Mirko Marino
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 168, Iss , Pp 115638- (2023)
This systematic review and meta-analysis aimed to evaluate the overall effect of caper fruit on the modulation of glycemic, lipid profile, liver enzymes, and body mass. Google Scholar, PubMed, and Scopus were explored to collect relevant studies in t
Externí odkaz:
https://doaj.org/article/62650179d552443fbc4f8c7bce33acc2
Autor:
Mirko Marino, Claudio Gardana, Marco Rendine, Dorothy Klimis-Zacas, Patrizia Riso, Marisa Porrini, Cristian Del Bo’
Publikováno v:
Foods, Vol 13, Iss 7, p 1051 (2024)
Several studies have highlighted the beneficial effects of consuming red raspberries on human health thanks to their high content of phytochemicals. However, the products used in these studies, both in the raw or freeze-dried form, were not fully cha
Externí odkaz:
https://doaj.org/article/63e6c874a67341a28e18130217e0370f
Autor:
Federico Vozzi, Filippo Palumbo, Erina Ferro, Karl Kreiner, Franca Giugni, Rachel Dutton, Shirley Hall, Daniele Musian, Marina Parolini, Patrizia Riso, Oberdan Parodi
Publikováno v:
Intelligent Medicine, Vol 2, Iss 4, Pp 181-192 (2022)
Background: Malnutrition (excess or defect) and sedentariness act as an accelerator in the older people frailty process. A systemic solution has been developed to engage older people in a healthier lifestyle using serious games and food monitoring. T
Externí odkaz:
https://doaj.org/article/5957bfd8cbbb4340a30db910b72b47cf
Autor:
Giacomo Mantegazza, Giorgio Gargari, Robin Duncan, Fabio Consalez, Valentina Taverniti, Patrizia Riso, Simone Guglielmetti
Publikováno v:
Microbiology Spectrum, Vol 11, Iss 1 (2023)
ABSTRACT Reportedly, Western-type diets may induce the loss of key microbial taxa within the gastrointestinal microbiota, promoting the onset of noncommunicable diseases. It was hypothesized that the consumption of raw vegetables could contribute to
Externí odkaz:
https://doaj.org/article/842c880d2a9c472f856389679ffb7fcd
Autor:
Paola Biscotti, Cristian Del Bo’, Catarina Carvalho, Duarte Torres, Emmanuelle Reboul, Beatrice Pellegrini, Valentina Vinelli, Angela Polito, Laura Censi, Marisa Porrini, Daniela Martini, Patrizia Riso
Publikováno v:
Nutrients, Vol 15, Iss 11, p 2603 (2023)
The consumption of plant-based drinks (PBDs) in substitution for cow’s milk (CM) is increasing due to concerns for human and planet health and animal welfare. The present review aims to analyze the main findings from intervention trials investigati
Externí odkaz:
https://doaj.org/article/c894efaf526c468a8dda23acbcd2a183
Autor:
Cristian Del Bo’, Simone Perna, Sabika Allehdan, Ayesha Rafique, Sara Saad, Fahad AlGhareeb, Mariangela Rondanelli, Reema F. Tayyem, Mirko Marino, Daniela Martini, Patrizia Riso
Publikováno v:
Nutrients, Vol 15, Iss 10, p 2250 (2023)
The effectiveness of the Mediterranean diet (MD) in non-alcoholic fatty liver disease (NAFLD) subjects has been evaluated in several randomized controlled trials (RCTs). This systematic review and meta-analysis aimed to evaluate the overall effects o
Externí odkaz:
https://doaj.org/article/e6490cea60dc40568713bfabf259d43b
Autor:
Stefano Bonassi, Marcello Ceppi, Peter Møller, Amaya Azqueta, Mirta Milić, Neri Monica, Gunnar Brunborg, Roger Godschalk, Gudrun Koppen, Sabine A. S. Langie, João Paulo Teixeira, Marco Bruzzone, Juliana Da Silva, Danieli Benedetti, Delia Cavallo, Cinzia Lucia Ursini, Lisa Giovannelli, Silvia Moretti, Patrizia Riso, Cristian Del Bo’, Patrizia Russo, Malgorzata Dobrzyńska, Irina A. Goroshinskaya, Ekaterina I. Surikova, Marta Staruchova, Magdalena Barančokova, Katarina Volkovova, Alena Kažimirova, Bozena Smolkova, Blanca Laffon, Vanessa Valdiglesias, Susana Pastor, Ricard Marcos, Alba Hernández, Goran Gajski, Biljana Spremo-Potparević, Lada Živković, Elisa Boutet-Robinet, Hervé Perdry, Pierre Lebailly, Carlos L. Perez, Nursen Basaran, Zsuzsanna Nemeth, Anna Safar, Maria Dusinska, Andrew Collins, for the hCOMET project
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-11 (2021)
Abstract The comet assay or single cell gel electrophoresis, is the most common method used to measure strand breaks and a variety of other DNA lesions in human populations. To estimate the risk of overall mortality, mortality by cause, and cancer in
Externí odkaz:
https://doaj.org/article/f8e27d7d62fb499faa7a487ea347b299
Autor:
Giorgio Gargari, Giacomo Mantegazza, Valentina Taverniti, Cristian Del Bo’, Stefano Bernardi, Cristina Andres-Lacueva, Raul González-Domínguez, Paul A. Kroon, Mark S. Winterbone, Antonio Cherubini, Patrizia Riso, Simone Guglielmetti
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-13 (2021)
Abstract The increased presence of bacteria in blood is a plausible contributing factor in the development and progression of aging-associated diseases. In this context, we performed the quantification and the taxonomic profiling of the bacterial DNA
Externí odkaz:
https://doaj.org/article/fcec252b411f4ef0883221bae767eb15