Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Patricio Muñoz T"'
Autor:
Alicia Corvari G, Patricio Muñoz T, Constanza Golusda V, Alfonso Valenzuela B, Susana Nieto K.
Publikováno v:
Revista chilena de nutrición v.32 n.1 2005
SciELO Chile
CONICYT Chile
instacron:CONICYT
Revista chilena de nutrición, Volume: 32, Issue: 1, Pages: 37-41, Published: APR 2005
SciELO Chile
CONICYT Chile
instacron:CONICYT
Revista chilena de nutrición, Volume: 32, Issue: 1, Pages: 37-41, Published: APR 2005
Las cecinas son un importante componente de la dieta de los chilenos y su consumo es creciente en la población. Dentro de las cecinas, las vienesas o salchichas, constituyen una variedad de cecinas de alto consumo. En el mercado chileno existe una a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a66d42125ff52d12340c4be002b67869
https://doi.org/10.4067/s0717-75182005000100004
https://doi.org/10.4067/s0717-75182005000100004
Autor:
Patricio Muñoz Torres, Steffany Cárdenas, Mabel Arismendi Macuer, Nelly Huanacuni, Wilson Huanca-Mamani, Denise Cifuentes, Germán F. Sepúlveda Chavera
Publikováno v:
Plants, Vol 10, Iss 8, p 1531 (2021)
Oregano from Socoroma (Atacama Desert) is characterized by its unique organoleptic properties and distinctive flavor and it is produced using ancestral pesticide-free agricultural practices performed by the Aymara communities. The cultivation in this
Externí odkaz:
https://doaj.org/article/eeba2ae09ae943f5b39b854121d6f890
Publikováno v:
Agronomy, Vol 10, Iss 11, p 1636 (2020)
Stabilized organic amendments (SOA) from poultry are used in agriculture to improve the conditions of the soil. SOAs favor the growth of the crops and reduces the effect of soil-borne plant-pathogens. However, in northern Chile, there are no studies
Externí odkaz:
https://doaj.org/article/d201587257d348b1bcfa25d30fa4f2ce