Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Patricia ESTEVE-CIUDAD"'
Autor:
Ana Maria RIBES-MOYA, Ana Maria ADALID-MARTÍNEZ, Miguel BRACHO-GIL, Patricia ESTEVE-CIUDAD, Pascual FERNÁNDEZ-DE-CÓRDOVA, María Dolores RAIGÓN, Adrián RODRIGUEZ-BURRUEZO
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture, Vol 75, Iss 1, Pp 68-69 (2018)
Capsicum peppers is one of the most important vegetables, with a well known nutritional properties, including phenolics. Breeding peppers adapted to organic agriculture and rich in bioactive compounds is of paramount importance for this sector since
Externí odkaz:
https://doaj.org/article/7973b5bb1e6b46ad9064e18eb59868e9
Autor:
María Dolores Raigón Jiménez, María Dolores García-Martínez, Patricia Esteve Ciudad, Tamara Fukalova Fukalova
Publikováno v:
Molecules, Vol 29, Iss 18, p 4321 (2024)
The promotion of food from underutilized plants can help combat biodiversity loss, foster cultural preservation, and empower farmers in the face of market pressures and sustainable production conditions. The nutritional and aromatic characterization
Externí odkaz:
https://doaj.org/article/f2f68b91997e4e3b99d51b0125483884
Autor:
Patricia Esteve Ciudad
Publikováno v:
Riunet
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
La incorporación de titanio en la estructura de tamices moleculares ha dado lugar a la obtención de catalizadores altamente efectivos en procesos de oxidación selectiva. En particular, la síntesis de la zeolita de poro grande Ti-Beta y del materi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2bae20a07212b698466b6218421eb63
https://hdl.handle.net/10251/5763
https://hdl.handle.net/10251/5763
Autor:
Estela Moreno Peris, Patricia Esteve Ciudad, Vanessa Alejandra Rodriguez Ponte, Adrián Rodríguez Burruezo, María D. Raigón, Maria Dolores Garcia Martinez, M.D. Lerma
Publikováno v:
Current Opinion in Biotechnology. 24:S96