Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Patricia Cornelio"'
Publikováno v:
Frontiers in Computer Science, Vol 5 (2023)
Novel gustatory interfaces offer the potential to use the sense of taste as a feedback modality during the interaction. They are being explored in a wide range of implementations, from chemical to electrical and thermal stimulation of taste. However,
Externí odkaz:
https://doaj.org/article/b580bf2942e647a69927372ae83d9cda
Autor:
Patricia Cornelio, Patrick Haggard, Kasper Hornbaek, Orestis Georgiou, Joanna Bergström, Sriram Subramanian, Marianna Obrist
Publikováno v:
Frontiers in Neuroscience, Vol 16 (2022)
Human–computer integration is an emerging area in which the boundary between humans and technology is blurred as users and computers work collaboratively and share agency to execute tasks. The sense of agency (SoA) is an experience that arises by a
Externí odkaz:
https://doaj.org/article/c0fb0049784043bf8dcdd99003f6e849
Publikováno v:
Frontiers in Neuroscience, Vol 15 (2021)
Multisensory integration research has allowed us to better understand how humans integrate sensory information to produce a unitary experience of the external world. However, this field is often challenged by the limited ability to deliver and contro
Externí odkaz:
https://doaj.org/article/3c92b03e393f460c85b724cde2c26b4e
Publikováno v:
ACM Transactions on Computer-Human Interaction, 29(6):3526950. Association for Computing Machinery
Previous research has shown the influence of smell on emotions, memories, and body image. However, most of this work has taken place in laboratory settings and little is known about the influence of smell in real-world environments. In this article,
Autor:
Patricia Cornelio, Stephen Hughes, Orestis Georgiou, William Frier, Martin Maunsbach, Madhan Kumar Vasudevan, Marianna Obrist
Publikováno v:
Proceedings of the 2023 CHI Conference on Human Factors in Computing Systems.
Autor:
Patricia Cornelio
Publikováno v:
Ultrasound Mid-Air Haptics for Touchless Interfaces ISBN: 9783031040429
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6a42da4d8dc36a52d901931fd9fcf14f
https://doi.org/10.1007/978-3-031-04043-6_4
https://doi.org/10.1007/978-3-031-04043-6_4
Publikováno v:
In Appetite 1 February 2022 169
Autor:
Patricia Cornelio, Christopher Dawes, Emanuela Maggioni, Francisco Bernardo, Matti Schwalk, Michaela Mai, Steve Pawlizak, Jingxin Zhang, Gabriele Nelles, Nadejda Krasteva, Marianna Obrist
Publikováno v:
International Journal of Gastronomy and Food Science. 30:100626
Publikováno v:
Appetite. 179:106238
Publikováno v:
Human-Computer Interaction – INTERACT 2021 ISBN: 9783030856151
INTERACT (2)
INTERACT (2)
It has long been known that our sense of smell is a powerful one that affects emotions and behaviors. Recently, interest in the sense of smell has been growing exponentially in HCI. However, the potential of smell to inspire design is still underexpl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e54d529e89337f424245e34cbd60cb7
https://doi.org/10.1007/978-3-030-85616-8_17
https://doi.org/10.1007/978-3-030-85616-8_17