Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Patricia A. Barril"'
Autor:
C Facundo Temprana, Marcelo H Argüelles, Nicolás M Gutierrez, Patricia A Barril, Laura E Esteban, Dalila Silvestre, Marcelo G Mandile, Graciela Glikmann, Alejandro A Castello
Publikováno v:
PLoS ONE, Vol 13, Iss 9, p e0203700 (2018)
Rotaviruses are the primary cause of acute gastroenteritis in children worldwide. Although the implementation of live attenuated vaccines has reduced the number of rotavirus-associated deaths, variance in their effectiveness has been reported in diff
Externí odkaz:
https://doaj.org/article/ba4492d56f664a958a2dabf66ef6a601
Autor:
Patricia Angélica, Barril, Juan Martín, Oteiza, Javier, Pardo, Gerardo Anibal, Leotta, Marcelo Lisandro, Signorini
Publikováno v:
Food Research International. 160:111727
This meta-analysis aims to summarize the available information on the prevalence of the main human pathogenic microorganisms in vegetables, with emphasis on lettuce (Lactuca sativa). The database searches included scientific papers from 1980 to 2019,
Autor:
Juan Martín Oteiza, Verónica Emilse Prez, Dayana Pereyra, María Virginia Jaureguiberry, Gloria Sánchez, Anderson S. Sant’Ana, Patricia Angélica Barril
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
instname
Berries have been implicated as the probable vehicle of infection in multiple outbreaks of norovirus and hepatitis A virus (HAV). These foods often receive minimal or no processing and may be exposed to virus contamination at each stage of production
Autor:
Gabriela Gottardi, María Virginia Jaureguiberry, Patricia Angelica Barril, Ianina Bascur, Silvina Andrea Soto, Gerardo Anibal Leotta, Juan Martín Oteiza
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Meat products may be vehicles of bacterial pathogens to humans. In this study, we determined both hygienic-sanitary risk and microbiological quality of raw ground beef and meat contact surfaces in butcher shops from Neuquén Province, Argentina. The
Autor:
Viviana Ré, Miguel O. Giordano, Silvia Nates, Patricia Angelica Barril, Gisela Masachessi, Laura C. Martinez, Rodney Colina, Matías Victoria, Jorge Pavan, Verónica Emilse Prez
Publikováno v:
Science of The Total Environment. :665-671
Consumption of green vegetable products is commonly viewed as a potential risk factor for infection with enteric viruses. The link between vegetable crops and fecally contaminated irrigation water establishes an environmental scenario that can result
Autor:
Juan M. Oteiza, Magdevis Y.R. Caturla, Leonardo do Prado-Silva, Antonio A. Câmara, Patricia A. Barril, Anderson S. Sant’Ana, Leda Giannuzzi, Noemi Zaritzky
Publikováno v:
LWT. 157:113107
Autor:
Hugo Ramiro Poma, Georgina Gisela Giordano, Silvia Nates, Verónica Emilse Prez, Matías Victoria, Verónica Beatriz Rajal, Patricia Angelica Barril
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Fecal pollution of water is a serious concern because it is associated with the transmission of pathogens. The aim of this study was to analyze the occurrence of group A rotavirus (RVA) in surface waters from the Arias–Arenales River in Salta, a no
Autor:
J. F. Michelena, Adrián Alejandro Farías, Rodney Colina, Gisela Masachessi, Jorge Pavan, Andrés Lizasoain, Viviana Ré, Laura C. Martinez, Silvia Nates, Leonardo J. Ferreyra, Verónica Emilse Prez, María Belén Pisano, Miguel O. Giordano, Patricia Angelica Barril, María Beatriz Isa
Publikováno v:
Science of The Total Environment. 760:143400
An environmental survey was conducted in order to assess the frequency of detection of picobirnavirus (PBV), human adenovirus (HAdV) and infective enterovirus (iEV) as indicators of faecal contamination in freshwater, and to determine their potential
Autor:
Natalia S. Echegaray, Juan Martín Oteiza, Ariel Buedo, Marianela Savio, Romina Befani, Alicia Fernández Cirelli, Carolina Murad, Patricia Angelica Barril, César E. Quintero
Publikováno v:
Food Control. 109:106909
The Codex Alimentarius has established a 200 μg kg−1 limit of iAs in polished rice grain, while the Argentine Food Code, in accordance with the Mercado Comun del Sur (Mercosur), has set an advisory level of 300 μg kg−1 of total As. This study a
Autor:
Graciela Glikmann, Nicolás M. Gutierrez, Patricia Angelica Barril, Alejandro A. Castello, Marcelo G. Mandile, C. Facundo Temprana, Marcelo Horacio Argüelles, Laura Emilia Esteban, Dalila Silvestre
Publikováno v:
PLoS ONE, Vol 13, Iss 9, p e0203700 (2018)
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
PLoS ONE
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
PLoS ONE
Rotaviruses are the primary cause of acute gastroenteritis in children worldwide. Although the implementation of live attenuated vaccines has reduced the number of rotavirus-associated deaths, variance in their effectiveness has been reported in diff
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9fa11cdd28eae71123b16da07bafd892
http://dx.plos.org/10.1371/journal.pone.0203700
http://dx.plos.org/10.1371/journal.pone.0203700