Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Pasquale Sasso"'
Publikováno v:
Il Capitale Culturale: Studies on the Value of Cultural Heritage, Vol 0, Iss 23, Pp 23-56 (2021)
In recent years, the function of museums has changed from focusing on protecting cultural heritage to reach out to a wider audience and proposing a series of new methods to promote and display its collections and contribute towards collective cultura
Externí odkaz:
https://doaj.org/article/3ccfa2f31d834998bae720cc5903d0b2
Publikováno v:
Routledge Handbook of Wine Tourism ISBN: 9781003143628
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::627a0d0439f93c744dfe29dd0a6d10fa
https://doi.org/10.4324/9781003143628-33
https://doi.org/10.4324/9781003143628-33
Purpose This study aims to offer an empirical analysis to identify the relation between the adoption of knowledge management practices and the improvement of social innovation capabilities as an outcome of the knowledge sharing. Specifically, social
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::42c1c6f8ea16ec7e6f2cc4d7d2b17d92
http://hdl.handle.net/20.500.11769/536778
http://hdl.handle.net/20.500.11769/536778
Publikováno v:
Socio-Economic Planning Sciences. 85:101502
The object of museums is to reflect and respond to the cultural capital inherent in people and achieve their full citizenship potential. New technologies are considered essential to attract new audiences and improve access to museums. There are no cu
Autor:
Rosa Palladino, Pasquale Sasso, Sofia Profita, Rosalinda Carusone, Fabio Fiano, Manlio Del Giudice
Publikováno v:
International Journal of Managerial and Financial Accounting. 14:217
Autor:
Ludovico Solima, Pasquale Sasso
Publikováno v:
International Journal of Tourism and Hospitality Management in the Digital Age. 2:36-47
This article describes how there is a large amount of research on strategic management literature on wine industry; however, there is insufficient published literature that underlines the importance of wine as a creative product. In the aesthetic eco
Publikováno v:
Journal of Open Innovation: Technology, Market, and Complexity
Volume 4
Issue 3
Volume 4
Issue 3
The new logics of competitions are mostly based on exploiting relationships to implement new mechanisms in managing Knowledge. Today, a successful company should be, lean, modular, and with a smart approach to new products development. In this contex