Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Pasquale Fraulo"'
Autor:
Giovanni Sgroi, Nicola D'Alessio, Gianluca Marucci, Laura Pacifico, Francesco Buono, Georgiana Deak, Aniello Anastasio, Maria Interisano, Pasquale Fraulo, Antonella Pesce, Valerio Toscano, Antonella Cristina Romano, Mariateresa Toce, Lucia Palazzo, Esterina De Carlo, Alessandro Fioretti, Vincenzo Veneziano
Publikováno v:
One Health, Vol 16, Iss , Pp 100480- (2023)
As a result of the increase of game meat intended for human consumption through Europe, a plethora of food-borne diseases, including trichinellosis, may occur in consumers, posing a relevant public health threat.Thus, this study aims to a citizen sci
Externí odkaz:
https://doaj.org/article/5327e02cd287411784aede16577c5b87
Autor:
Anna Cutarelli, Andrea Fulgione, Pasquale Fraulo, Francesco Paolo Serpe, Pasquale Gallo, Loredana Biondi, Federica Corrado, Angelo Citro, Federico Capuano
Publikováno v:
Animals, Vol 11, Iss 5, p 1270 (2021)
Buffalo mozzarella cheese is one of the most appreciated traditional Italian products and it is certified as a Protected Designation of Origin (PDO) product under the European Commission Regulation No. 1151/2012. It is obtained exclusively from buffa
Externí odkaz:
https://doaj.org/article/1c955a4a047b46a5a81ddb6301094153
Autor:
Carlotta Catozzi, Armand Sanchez Bonastre, Olga Francino, Cristina Lecchi, Esterina De Carlo, Domenico Vecchio, Alessandra Martucciello, Pasquale Fraulo, Valerio Bronzo, Anna Cuscó, Sara D'Andreano, Fabrizio Ceciliani
Publikováno v:
PLoS ONE, Vol 12, Iss 9, p e0184710 (2017)
The aim of this study was to define the microbiota of water buffalo milk during sub-clinical and clinical mastitis, as compared to healthy status, by using high-throughput sequencing of the 16S rRNA gene. A total of 137 quarter samples were included
Externí odkaz:
https://doaj.org/article/c9774b9c2aac4c2ca38579ce077dcee1
Autor:
Federica Corrado, Angelo Citro, Federico Capuano, Andrea Fulgione, Francesco Paolo Serpe, Anna Cutarelli, Pasquale Fraulo, Loredana Biondi, Pasquale Gallo
Publikováno v:
Animals
Volume 11
Issue 5
Animals, Vol 11, Iss 1270, p 1270 (2021)
Animals : an Open Access Journal from MDPI
Volume 11
Issue 5
Animals, Vol 11, Iss 1270, p 1270 (2021)
Animals : an Open Access Journal from MDPI
Simple Summary Buffalo mozzarella cheese, sold as a Protected Designation of Origin (PDO) product, is made exclusively from Mediterranean buffalo (Bubalus bubalis) milk. To maximize their profits and overcome seasonal shortages of buffalo milk, some
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3853f91a7d387466c45d7d3c3d91e40a
https://doi.org/10.3390/ani11051270
https://doi.org/10.3390/ani11051270
Autor:
Maria Francesca Peruzy, Maria Aponte, Esterina De Carlo, Pasquale Fraulo, Nicoletta Murru, Carmelo Morena, Giovanna Serluca, Raffaelina Mercogliano
The ability of Listeria monocytogenes to survive during the manufacture of water buffalo Mozzarella and to grow during its shelf life was evaluated. A wild-type and a reference strain were used to contaminate raw milk. The viable count of the referen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::04dee5029f90eb9996fa362376eafea9
http://hdl.handle.net/11588/717812
http://hdl.handle.net/11588/717812
Autor:
Olga Francino, Esterina De Carlo, Valerio Bronzo, Fabrizio Ceciliani, Sara D’Andreano, Pasquale Fraulo, Anna Cuscó, Carlotta Catozzi, Cristina Lecchi, Alessandra Martucciello, Domenico Vecchio, Armand Sanchez Bonastre
Publikováno v:
PLoS ONE, Vol 12, Iss 9, p e0184710 (2017)
PLoS ONE
Dipòsit Digital de Documents de la UAB
Universitat Autònoma de Barcelona
PLoS ONE
Dipòsit Digital de Documents de la UAB
Universitat Autònoma de Barcelona
The aim of this study was to define the microbiota of water buffalo milk during sub-clinical and clinical mastitis, as compared to healthy status, by using high-throughput sequencing of the 16S rRNA gene. A total of 137 quarter samples were included
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99af3e462a01050b82400191df767344
https://ddd.uab.cat/record/253988
https://ddd.uab.cat/record/253988
Publikováno v:
Acta parasitologica. 59(4)
Anisakidae larvae belonging to the genera Anisakis and Pseudoterranova, are the most responsible for zoonosis transmitted by fish products (anisakidosis). Acquired by the consumption of raw or undercooked marine fish or squid, the anisakid larvae may
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bc0a5d592f56869ab9a64f6b3724fa71
https://pubmed.ncbi.nlm.nih.gov/25236272
https://pubmed.ncbi.nlm.nih.gov/25236272
Autor:
Giovanni Sgroi, Nicola D’Alessio, Gianluca Marucci, Laura Pacifico, Francesco Buono, Georgiana Deak, Aniello Anastasio, Maria Interisano, Pasquale Fraulo, Antonella Pesce, Valerio Toscano, Antonella Cristina Romano, Mariateresa Toce, Lucia Palazzo, Esterina De Carlo, Alessandro Fioretti, Vincenzo Veneziano
The aim of the present study was to obtain information about the presence and distribution of the suckling louse Haematopinus tuberculatus in water buffalo farms in central Italy. The survey was carried out on 127 farms (epidemiological units), selec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::74378b35f09f7f21ce78bcdda4698830
https://hdl.handle.net/11588/335290
https://hdl.handle.net/11588/335290