Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Pascal Noilet"'
Autor:
Claudia Nioi, Maria Tiziana Lisanti, Soizic Lacampagne, Pascal Noilet, Martine Mietton Peuchot, Rémy Ghidossi
Publikováno v:
OENO One, Vol 54, Iss 1 (2020)
This study aimed to evaluate the potential of membrane technology to improve polyphenol extraction during red wine alcoholic fermentation of the Pinot noir grape variety. The effect of adding permeate obtained from saignée nanofiltration onto grape
Externí odkaz:
https://doaj.org/article/7660f7cf6ec14d90a59fb3bf77306b45
Autor:
Pascal Noilet, Martine Mietton Peuchot, Rémy Ghidossi, Maria Tiziana Lisanti, Soizic Lacampagne, Claudia Nioi
Publikováno v:
OENO One
OENO One, Institut des Sciences de la Vigne et du Vin (Université de Bordeaux), 2020, 54 (1), pp.37-47. ⟨10.20870/oeno-one.2020.54.1.2507⟩
OENO One, Vol 54, Iss 1 (2020)
OENO One, Institut des Sciences de la Vigne et du Vin (Université de Bordeaux), 2020, 54 (1), pp.37-47. ⟨10.20870/oeno-one.2020.54.1.2507⟩
OENO One, Vol 54, Iss 1 (2020)
International audience; This study aimed to evaluate the potential of membrane technology to improve polyphenol extraction during red wine alcoholic fermentation of the Pinot noir grape variety. The effect of adding permeate obtained from saignée na
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db18cb9c8c5220559954b28d8121ba42
https://hal.archives-ouvertes.fr/hal-03021622
https://hal.archives-ouvertes.fr/hal-03021622
Publikováno v:
American Journal of Enology and Viticulture. 61:278-283
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4aaaae54098a8f87eba56dff43f74443
https://doi.org/10.5344/ajev.2010.61.2.278
https://doi.org/10.5344/ajev.2010.61.2.278