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pro vyhledávání: '"Parisa Ansari"'
Akademický článek
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Akademický článek
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Autor:
Parisa Ansari Bonab, Seyyed Mohammad Hosseini Rostami, Ahmad Jafari, Babak Sheikhi, Jin Wang, Xiaofeng Yu
The synchronous generator, as the main component of power systems, plays a key role in these system’s stability. Therefore, utilizing the most effective control strategy for modeling and control the synchronous generator results in the best outcome
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ca168526796b5a7bd1c404281ffa48a
Publikováno v:
Daly, M, Ansari, P, Häubl, G, Rogers, A & Brunner, K 2018, ' Assessing Almond and Peanut Allergens Using Commercially Available Immunoanalytical Kits and LC-MS/MS : A Case Study ', Journal of AOAC INTERNATIONAL, vol. 101, no. 1, pp. 96-101 . https://doi.org/10.5740/jaoacint.17-0398
With an ever-increasing allergic population and an emerging market for allergen-free foods, accurate detection of allergens in foods has never been more important. Although ELISA-based methods are the most widely used for detection of allergens in fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::762cfb5c20b712ef8199626d0afe1d97
https://doi.org/10.5740/jaoacint.17-0398
https://doi.org/10.5740/jaoacint.17-0398
Autor:
Parisa Ansari, Georg Häubl
Publikováno v:
Food Chemistry. 211:978-982
For the determination of cyclopiazonic acid (CPA) in food and feed samples a simple and accurate LC-MS/MS method, which does not require extensive sample clean-up steps, was developed and validated. A fully carbon-13-labelled internal standard was us
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::40135f9ea62e835f191995be01481834
https://doi.org/10.1016/j.foodchem.2016.05.063
https://doi.org/10.1016/j.foodchem.2016.05.063
Autor:
Thomas Venet, Gerhard Orsolits, Wolfgang Posseth, Parisa Ansari, Christoph Leitner, Benoît Pouyatos
Publikováno v:
Archives des Maladies Professionnelles et de l'Environnement. 81:590
Le bruit au travail est responsable chaque annee de centaines de surdites professionnelles qui ont des consequences dramatiques sur la qualite de vie des personnes touchees, et representent un cout financier tres important pour la societe. Le bruit n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b54435f3a13bb71c16995a873ff0000b
https://doi.org/10.1016/j.admp.2020.03.436
https://doi.org/10.1016/j.admp.2020.03.436
Autor:
Reza Jafarzadeh-Esfehani, Parisa Ansari, Mohammad Shariati, Amirsaeed Sabeti Aghabozorgi, Zohreh Samie, Farhad Khadivi zand, Ariane Sadr-Nabavi, Atefeh Ahmadzadeh, Sohelia Saberi, Haniyeh Khatib Astaneh
Publikováno v:
Meta Gene. 24:100666
Intellectual disability (ID) is a heterogeneous disorder which could have different etiologies. Among these etiologies, genetic causes are important issues. Genetic and pediatric guidelines have suggested using comparative genomic hybridization (CGH)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::615e249190724c30188ebce3950d75e8
https://doi.org/10.1016/j.mgene.2020.100666
https://doi.org/10.1016/j.mgene.2020.100666
Publikováno v:
Chemical Physics. 531:110589
In this research, the removal of trihalomethanes (THMs) contaminations from aqueous solution was investigated by molecular dynamics simulation method. Three graphene oxide (GO) membranes, which functionalized by –F (F-pore), –OH (OH-pore), and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fef8f8188a3b4d7b7b62fe4e8341e4e1
https://doi.org/10.1016/j.chemphys.2019.110589
https://doi.org/10.1016/j.chemphys.2019.110589
Assessing hazelnut allergens by protein- and DNA-based approaches: LC-MS/MS, ELISA and real-time PCR
Publikováno v:
Analytical and Bioanalytical Chemistry. 406:2581-2590
Hazelnut (Corylus avellana L.) is responsible for a significant part of the allergies related to nuts. Still, it is a very much appreciated nut and as consequence is widely used in all types of processed foods, such as chocolates. Correct food labell
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3c16e57e3bbc93a23332ca1bb1df34a9
https://doi.org/10.1007/s00216-014-7679-x
https://doi.org/10.1007/s00216-014-7679-x