Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Parastoo Majidian"'
Autor:
Parastoo Majidian, Bahram Masoudi, Ebrahim Hezarjaribi, Nasrin Razmi, Kamal Peyghamzadeh, Amir Gholizadeh
Publikováno v:
Food Science & Nutrition, Vol 12, Iss 5, Pp 3295-3308 (2024)
Abstract The multi‐environmental trials aid breeders in selecting the best genotypes for specific or general adaptability to different environments before commercial release. This study aimed to assess the stability of 13 new soybean pure lines, al
Externí odkaz:
https://doaj.org/article/60a13cdb0db8453f93408aa6491f1e5c
Publikováno v:
Heliyon, Vol 10, Iss 4, Pp e26677- (2024)
Salt stress has been one of the major contributor which affect soybean seed germination, its establishment, growth, and physiology stages. Utilization of strategies such as soil amendment and elicitors are of significant importance to reduce the disa
Externí odkaz:
https://doaj.org/article/6a47fb68c5c340b4a51693ddc2c112ff
Publikováno v:
Heliyon, Vol 10, Iss 4, Pp e26389- (2024)
The utilization of soybean as a key oil crop to enhance sustainable agriculture has garnered significant attention from researchers. Its lower water requirements compared to rice, along with its reduced environmental impact, including greenhouse gas
Externí odkaz:
https://doaj.org/article/cbd4e69d1d8c4052886d585bb2d50703
Publikováno v:
Journal of Genetic Resources, Vol 9, Iss 1, Pp 11-16 (2023)
The main storage form of phosphorus is phytate (Myo-inositol Hexakisphosphate) in legume crops, such as clover and alfalfa, which are of high importance in terms of nutrition for humans and animals. In animals, due to a lack of phytase enzymes in the
Externí odkaz:
https://doaj.org/article/a14df28b162b43e7bec1cd3209e93d0b
Autor:
mahyar gerami, mahmood reza karimi shahri, parastoo majidian, somayeh heidari sharafdarkolahi, reza nikbakht
Publikováno v:
مجله بیوتکنولوژی کشاورزی, Vol 11, Iss 1, Pp 119-134 (2019)
Objective The objective of this study was to assess the genetic diversity of some commercial apple cultivars in Khorasan Razavi province using 40 RAPD primers. Materials and methods DNA was collected from fresh leaves of apple samples studied and ext
Externí odkaz:
https://doaj.org/article/0fce754dab234abeb3a5622e8d71e596
Autor:
Mahyar Gerami, Hossein Abbaspour, Vali Alah Ghasemi Omran, Hemat Allah Pirdashti, Parastoo Majidian
Publikováno v:
Journal of Genetic Resources, Vol 3, Iss 1, Pp 26-35 (2017)
Induced mutagenesis causes an increase variation of some products with limited genetic resources. In this study, the antioxidant enzymes activity, biochemical properties and glycoside content of Stevia were assessed by EMS (chemical mutagen) based on
Externí odkaz:
https://doaj.org/article/9890a1b45b014232bb3d2d891ffa6ec9
Autor:
Zeinab Nazemi, Mehrshad Zeinolabedini, Mohammad Taher Hallajian, Naser Bouzari, Parastoo Majidian, Mohammad Ali Ebrahimi
Publikováno v:
Journal of Plant Molecular Breeding, Vol 4, Iss 2, Pp 9-16 (2016)
Apricot is grown in a wide range of climatic conditions in Iran, however, it is frequently damaged by late spring frost. In this case, identification of new genotypes tolerant to cold stress is indispensably needed. The objective of this study was to
Externí odkaz:
https://doaj.org/article/097a99ce96204aaabce31e4582ea87d8
Publikováno v:
Journal of Plant Molecular Breeding, Vol 4, Iss 1, Pp 17-25 (2016)
Prunus rootstocks play an important role in modern horticulture and commercial orchards owing to their responsibility for a wide range of characters from compatibility with cultivars to adaptation to biotic and abiotic stresses. In this study, Thirty
Externí odkaz:
https://doaj.org/article/df1e6e244cea47659984783dda993884
Autor:
Zahra Nemati, Mohsen Mardi, Parastoo Majidian, Mehrshad Zeinalabedini, Seyed M. Pirseyedi, Moheb Bahadori
Publikováno v:
Spanish Journal of Agricultural Research, Vol 12, Iss 3, Pp 753-762 (2014)
Saffron (Crocus sativus L.) which contains exceptional anti-cancer properties is presently the world's most expensive spice. Iran is known as the original habitat of Crocus L. and a significant source of high-quality cultivated saffron production and
Externí odkaz:
https://doaj.org/article/073b733fee634d869abe439fd9865f98
Autor:
Parastoo Majidian, Mehrshad Zeinolabedini, Jalil Degam poor, Hamid Najafi, Mohssen Mardi, Mohsen Dabab, Maryam Farsi
Publikováno v:
مجله بیوتکنولوژی کشاورزی, Vol 3, Iss 1, Pp 67-76 (2011)
Apricot (Prunus armenica L.), a fruit species of the family Rosaceae, genus Prunus is widely distributed in the Mediterranean region and the Middle East, especially in Iran. Suitable climatic conditions for apricot production and its economic importa
Externí odkaz:
https://doaj.org/article/bc3d280167bb47378fa0a77474a0daee