Effects of a dietary isoquinoline alkaloids blend on gut antioxidant capacity and gut barrier of young broilers.

Autor: Paraskeuas V; Laboratory of Nutritional Physiology and Feeding, Department of Animal Science, School of Animal Biosciences, Agricultural University of Athens, Athens 11855, Greece., Pastor A; Phytobiotics Futterzusatzstoffe GmbH, Eltville, Germany., Steiner T; Phytobiotics Futterzusatzstoffe GmbH, Eltville, Germany., Mountzouris KC; Laboratory of Nutritional Physiology and Feeding, Department of Animal Science, School of Animal Biosciences, Agricultural University of Athens, Athens 11855, Greece. Electronic address: kmountzouris@aua.gr.

Publikováno v: Poultry science [Poult Sci] 2024 May; Vol. 103 (5), pp. 103654. Date of Electronic Publication: 2024 Mar 14.

Effects of Deoxynivalenol and Fumonisins on Broiler Gut Cytoprotective Capacity.

Autor: Paraskeuas V; Laboratory of Nutritional Physiology and Feeding, Department of Animal Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Griela E; Laboratory of Nutritional Physiology and Feeding, Department of Animal Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Bouziotis D; Laboratory of Nutritional Physiology and Feeding, Department of Animal Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Fegeros K; Laboratory of Nutritional Physiology and Feeding, Department of Animal Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece., Antonissen G; Department of Pathobiology, Pharmacology and Zoological Medicine, Faculty of Veterinary Medicine, Ghent University, Salisburylaan 133, 9820 Merelbeke, Belgium., Mountzouris KC; Laboratory of Nutritional Physiology and Feeding, Department of Animal Science, Agricultural University of Athens, Iera Odos 75, 11855 Athens, Greece.

Publikováno v: Toxins [Toxins (Basel)] 2021 Oct 16; Vol. 13 (10). Date of Electronic Publication: 2021 Oct 16.

Effect of phytogenic Moringa oleifera leaf powder on performance, carcass characteristics, immune indicators, gut microbial population and economic viability of broiler chickens.

Autor: Nantapo, Carlos Wyson Tawanda^1,2 (AUTHOR) nantapocarlos@gmail.com, Muchenje, Voster¹ (AUTHOR), Marume, Upenyu² (AUTHOR), Hoffman, Louwrens Christiaan^3,4 (AUTHOR)

Publikováno v: Discover Agriculture. 10/30/2024, Vol. 2 Issue 1, p1-18. 18p.

The Combined Use of Cinnamaldehyde and Vitamin C Is Beneficial for Better Carcass Character and Intestinal Health of Broilers.

Autor: Huang, Yihong¹ (AUTHOR) huangyh@cau.edu.cn, Lang, Aling¹ (AUTHOR), Yang, Shan¹ (AUTHOR), Shahid, Muhammad Suhaib¹ (AUTHOR), Yuan, Jianmin¹ (AUTHOR) yuanjm@cau.edu.cn

Publikováno v: International Journal of Molecular Sciences. Aug2024, Vol. 25 Issue 15, p8396. 16p.

Broiler gut microbiota and expressions of gut barrier genes affected by cereal type and phytogenic inclusion.

Autor: Paraskeuas V; Department of Nutritional Physiology and Feeding, Agricultural University of Athens, Iera Odos 75, 11855, Athens, Greece., Mountzouris KC; Department of Nutritional Physiology and Feeding, Agricultural University of Athens, Iera Odos 75, 11855, Athens, Greece.

Publikováno v: Animal nutrition (Zhongguo xu mu shou yi xue hui) [Anim Nutr] 2019 Mar; Vol. 5 (1), pp. 22-31. Date of Electronic Publication: 2018 Dec 19.