Counteracting Grey Mould (Botrytis cinerea) in Grapevine ‘Glera’ Using Three Putative Biological Control Agent Strains (Paraburkholderia sp., Pseudomonas sp., and Acinetobacter sp.): Impact on Symptoms, Yield, and Gene Expression

Autor: Giovanni Mian, Nicola Belfiore, Patrick Marcuzzo, Francesco Spinelli, Diego Tomasi, Andrea Colautti

Publikováno v: Microorganisms, Vol 12, Iss 8, p 1515 (2024)

This study examined the potential use of three bacterial strains—Paraburkholderia sp. strain CRV74, Pseudomonas sp. strain CRV21, and Acinetobacter sp. strain CRV19—as biocontrol agents of Botrytis cinerea in grapevine. These strains were selecte

Externí odkaz: https://doaj.org/article/aba5b82c73ba403d89a018cdab2ccc3e

Counteracting Grey Mould ( Botrytis cinerea ) in Grapevine 'Glera' Using Three Putative Biological Control Agent Strains ( Paraburkholderia sp., Pseudomonas sp., and Acinetobacter sp.): Impact on Symptoms, Yield, and Gene Expression.

Autor: Mian G; Department of Agricultural and Food Sciences, Alma Mater Studiorum Università di Bologna, 40129 Bologna, Italy., Belfiore N; Council for Agricultural and Economics-Research-Centre for Viticulture and Oenology, Viale Aprile, 26, 31015 Conegliano, Italy., Marcuzzo P; Council for Agricultural and Economics-Research-Centre for Viticulture and Oenology, Viale Aprile, 26, 31015 Conegliano, Italy., Spinelli F; Department of Agricultural and Food Sciences, Alma Mater Studiorum Università di Bologna, 40129 Bologna, Italy., Tomasi D; Consorzio Tutela del Vino Conegliano Valdobbiadene Prosecco, Piazza Libertà, 7, 31053 Pieve di Soligo, Italy., Colautti A; Department of Agricultural, Food, Environmental and Animal Science (Di4A), University of Udine, 33100 Udine, Italy.

Publikováno v: Microorganisms [Microorganisms] 2024 Jul 24; Vol. 12 (8). Date of Electronic Publication: 2024 Jul 24.