Epidermal Structures and Stomatal Ontogeny in Some Mimosaceae

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Externí odkaz: https://www.jstor.org/stable/42752094

Comprehensive Review on Fruit Seeds: Nutritional, Phytochemical, Nanotechnology, Toxicity, Food Biochemistry, and Biotechnology Perspective.

Autor: Roy S; Department of Food Technology and Biochemical Engineering, Jadavpur University, Kolkata, 700032, India., Sarkar T; Department of Food Processing Technology, Malda Polytechnic, West Bengal State Council of Technical Education, Govt. of West Bengal, Malda, 732102, India. tanmays468@gmail.com., Upadhye VJ; Parul Institute of Applied Sciences, Parul University, Vadodara, Gujarat, India., Chakraborty R; Department of Food Technology and Biochemical Engineering, Jadavpur University, Kolkata, 700032, India. crunu@hotmail.com.

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Evaluation of the Potential Hypoglycaemic Properties of Mimusops zeyheri Sond. and Aloe marlothii A.Berger, Two Plants Used by Traditional Healers in South Africa.

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IS IT JUST FOR A SCREENING PROGRAM TO GIVE PEOPLE ALL THE INFORMATION THEY WANT?

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ETHNOMEDICINAL PLANTS OF HILL TIWAS OF WEST KARBI ANGLONG, ASSAM, INDIA.

Autor: Das, Dimbeshwar¹, Patar, Raktim² patarraktim2010@gmail.com

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