Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Papadaki, A. (Angeliki)"'
Autor:
Gaforio, J.J. (José Juan), Visioli, F. (Francesco), Alarcón-de-la-Lastra, C. (Catalina), Castañer, O. (Olga), Delgado-Rodriguez, M. (Miguel), Fito, M. (Montserrat), Hernández, A.F. (Antonio F.), Huertas, J.R (Jesús R.), Martinez-Gonzalez, M.A. (Miguel Ángel), Menendez, J.A. (Javier A.), Osada, J. (Jesús) de la, Papadaki, A. (Angeliki), Parrón, T. (Tesifón), Pereira, J.E. (Jorge E.), Rosillo, M.A. (María A.), Sánchez-Quesada, C. (Cristina), Schwingshackl, L. (Lukas), Toledo, E. (Estefanía), Tsatsakis, A.M. (Aristidis M.)
Publikováno v:
Dadun. Depósito Académico Digital de la Universidad de Navarra
instname
instname
The Mediterranean diet is considered as the foremost dietary regimen and its adoption is associated with the prevention of degenerative diseases and an extended longevity. The preeminent features of the Mediterranean diet have been agreed upon and th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a5c1b25b16b4219a5d021b3b779ab2e9
https://hdl.handle.net/10171/62497
https://hdl.handle.net/10171/62497
Autor:
Papadaki, Akrivi-Angeliki
Services have a dominant role in the world economy, with an increasing number of organisations adopting business models that incorporate product and service provision, in an effort to offer holistic customer experiences. Service innovation, as an ave
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6148e433bb2878b4f960bbc8c5122928
https://doi.org/10.24384/000551
https://doi.org/10.24384/000551
Autor:
Gögebakan, O. (Ozlem ), Kohl, A. (Angela), Osterhoff, M.A. (Martin A.), Van-Baak, M.A. (M.A.), Jebb, S.A. (Susan A.), Papadaki, A. (Angeliki), Handjieva-Darlenska, T. (Teodora), Hlavaty, P. (P.), Weickert, M.O., Holst, C. (C.), Saris, W.H.M. (Wim H. M.), Astrup, A. (Arne), Pfeiffer, A.F. (A.F.)
Publikováno v:
Dadun. Depósito Académico Digital de la Universidad de Navarra
instname
instname
BACKGROUND: We sought to separately examine the effects of either weight loss or diets varying in protein content and glycemic index without further changes in body weight on cardiovascular risk factors within the Diet, Obesity, and Genes study (DiOG
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::57495607f3f5d7a426a47eaf9dab7baf
https://hdl.handle.net/10171/28218
https://hdl.handle.net/10171/28218